Structural Characterization and In Vitro Fermentation Profiles of Flaxseed Kernel Dietary Fibres

In Vitro Fermentation ◽

Chemical, physicochemical and in-vitro fermentation characteristics of dietary fibres from Palmaria palmata (L.) Kuntze

Food Chemistry ◽

10.1016/0308-8146(93)90298-t ◽

1993 ◽

Vol 47 (1) ◽

pp. 29-36 ◽

Cited By ~ 28

Author(s):

Marc Lahaye ◽

Catherine Michel ◽

Jean Luc Barry

Keyword(s):

Palmaria Palmata ◽

In Vitro Fermentation ◽

Structural Characterization and in Vitro Fermentation of β-Mannooligosaccharides Produced from Locust Bean Gum by GH-26 endo-β-1,4-Mannanase (ManB-1601)

Journal of Agricultural and Food Chemistry ◽

10.1021/acs.jafc.7b00123 ◽

2017 ◽

Vol 65 (13) ◽

pp. 2827-2838 ◽

Cited By ~ 20

Author(s):

Praveen Kumar Srivastava ◽

Deepesh Panwar ◽

K. V. Harish Prashanth ◽

Mukesh Kapoor

Keyword(s):

Locust Bean Gum ◽

In Vitro Fermentation ◽

Locust Bean

In vitro fermentation of 12 dietary fibres by faecal inoculum from pigs and humans

Food Chemistry ◽

10.1016/j.foodchem.2012.01.110 ◽

2012 ◽

Vol 133 (3) ◽

pp. 889-897 ◽

Cited By ~ 79

Author(s):

Melliana C. Jonathan ◽

Joost J.G.C. van den Borne ◽

Patricia van Wiechen ◽

Carol Souza da Silva ◽

Henk A. Schols ◽

...

Keyword(s):

In Vitro Fermentation ◽

Short-chain fatty acid profiles from flaxseed dietary fibres after in vitro fermentation of pig colonic digesta: Structure–function relationship

Bioactive Carbohydrates and Dietary Fibre ◽

10.1016/j.bcdf.2015.09.006 ◽

2015 ◽

Vol 6 (2) ◽

pp. 62-68 ◽

Cited By ~ 9

Author(s):

Huihuang H. Ding ◽

Steve W. Cui ◽

H. Douglas Goff ◽

Joshua Gong

Keyword(s):

Fatty Acid ◽

Structure Function ◽

Short Chain Fatty Acid ◽

Chain Fatty Acid ◽

Short Chain ◽

Fatty Acid Profiles ◽

In Vitro Fermentation ◽

Dietary Fibres ◽

Function Relationship

In vitro fermentation and immunomodulating characteristics of dietary fibres

10.18174/379397 ◽

2016 ◽

Author(s):

C. Rösch

Keyword(s):

In Vitro Fermentation ◽

Structural characterization and in vitro fermentation of a novel polysaccharide from Sargassum thunbergii and its impact on gut microbiota

Carbohydrate Polymers ◽

10.1016/j.carbpol.2017.12.048 ◽

2018 ◽

Vol 183 ◽

pp. 230-239 ◽

Cited By ~ 54

Author(s):

Xiong Fu ◽

Changliang Cao ◽

Beibei Ren ◽

Bin Zhang ◽

Qiang Huang ◽

...

Keyword(s):

Gut Microbiota ◽

Sargassum Thunbergii ◽

In Vitro Fermentation

Polysaccharide from Pleurotus nebrodensis: Physicochemical, structural characterization and in vitro fermentation characteristics

International Journal of Biological Macromolecules ◽

10.1016/j.ijbiomac.2020.10.071 ◽

2020 ◽

Vol 165 ◽

pp. 1960-1969

Author(s):

Yingying Gao ◽

Qingbin Guo ◽

Kunlin Zhang ◽

Nifei Wang ◽

Chunrong Li ◽

...

Keyword(s):

In Vitro Fermentation ◽

Pleurotus Nebrodensis

Effects of food matrix elements (dietary fibres) on grapefruit peel flavanone profile and on faecal microbiota during in vitro fermentation

Food Chemistry ◽

10.1016/j.foodchem.2021.131065 ◽

2021 ◽

pp. 131065

Author(s):

Rongxue Tang ◽

Haifei Yu ◽

Zheng Ruan ◽

Li Zhang ◽

Yanwen Xue ◽

...

Keyword(s):

Matrix Elements ◽

Food Matrix ◽

Faecal Microbiota ◽

In Vitro Fermentation ◽

Dietary Fibres ◽

Grapefruit Peel

Structural characterization and in vitro fermentation by rat intestinal microbiota of a polysaccharide from Porphyra haitanensis

Food Research International ◽

10.1016/j.foodres.2021.110546 ◽

2021 ◽

pp. 110546

Author(s):

Peilin Chen ◽

Mingyao Tong ◽

Hongliang Zeng ◽

Baodong Zheng ◽

Xiaoke Hu

Keyword(s):

Intestinal Microbiota ◽

In Vitro Fermentation ◽

Porphyra Haitanensis

STRUCTURAL CHARACTERIZATION AND IN VITRO CYTOTOXIC POTENTIAL OF COAL DUST IN A ROMANIAN POWER PLANT

Environmental Engineering and Management Journal ◽

10.30638/eemj.2010.168 ◽

2010 ◽

Vol 9 (9) ◽

pp. 1297-1304

Author(s):

Alice Raducanu ◽

Aurica Suvergel ◽

George Darie ◽

Ileana Rau ◽

Constantin Grigoriu ◽

...

Keyword(s):

Power Plant ◽

Coal Dust ◽

Cytotoxic Potential