Structural Characterization and in Vitro Fermentation of β-Mannooligosaccharides Produced from Locust Bean Gum by GH-26 endo-β-1,4-Mannanase (ManB-1601)

2017 ◽  
Vol 65 (13) ◽  
pp. 2827-2838 ◽  
Author(s):  
Praveen Kumar Srivastava ◽  
Deepesh Panwar ◽  
K. V. Harish Prashanth ◽  
Mukesh Kapoor
Keyword(s):  
Structural Characterization ◽  
Locust Bean Gum ◽  
In Vitro Fermentation ◽  
Locust Bean

Binding of Mineral Elements to Locust Bean Gum Influences Availability In Vitro

2001 ◽  
Vol 81 (1) ◽  
pp. 79-92 ◽  
Author(s):  
Douwina Bosscher ◽  
Harry Robberecht ◽  
Rudy Van Cauwnebergh ◽  
Micheline Van Caillie-Bertrand ◽  
Hendrik Deelstra
Keyword(s):  
Mineral Elements ◽  
Locust Bean Gum ◽  
Locust Bean

scholarly journals Xanthan gum and Locust bean gum gel supports in vitro development of porcine oocytes derived from early antral follicles

2019 ◽  
Vol 65 (6) ◽  
pp. 551-554 ◽  
Author(s):  
Yasuhisa MUNAKATA ◽  
Ayaka SUGIMOTO ◽  
Koumei SHIRASUNA ◽  
Takehito KUWAYAMA ◽  
Hisataka IWATA
Keyword(s):  
Xanthan Gum ◽  
Locust Bean Gum ◽  
Antral Follicles ◽  
Locust Bean

scholarly journals Formulation and Evaluation of Floating Tablets of Cefpodoxime Proxetil

2014 ◽  
Vol 6 (3) ◽  
pp. 563-579 ◽  
Author(s):  
L. Kukati ◽  
K. Chittimalli ◽  
N. B. Shaik
Keyword(s):  
In Vitro Release ◽  
Locust Bean Gum ◽  
Floating Tablets ◽  
Cefpodoxime Proxetil ◽  
Zero Order Kinetics ◽  
Elimination Half ◽  
Locust Bean ◽  
Release Data ◽  
Gastro Retentive

In the present investigation, an attempt was made to develop gastro retentive tablets of cefpodoxime proxetil (CP) using locust bean gum as release retarded material. CP is an orally administered, extended spectrum, semi-synthetic antibiotic of cephalosporin class. CP has a short elimination half-life and also possesses high solubility, chemical, enzymatic stability and absorption profiles in acidic pH which makes CP suitable candidate for formulating it as gastro retentive dosage form for improved bioavailability. Sodium bicarbonate and citric acid were used as effervescent agents to get desired floating properties. The tablets prepared were evaluated and found to have acceptable physicochemical properties. The in vitro release data of optimized formulation was treated with mathematical equations and was concluded that drug release followed zero order kinetics with anomalous transport mechanism. Based on the results it can be concluded that floating tablets of cefpodoxime proxetil containing locust bean gum provides a better option for controlled release action and improved bioavailability. © 2014 JSR Publications. ISSN: 2070-0237 (Print); 2070-0245 (Online). All rights reserved. doi: http://dx.doi.org/10.3329/jsr.v6i3.18339 J. Sci. Res. 6 (3), 563-579 (2014)

scholarly journals Chitosan/sulfated locust bean gum nanoparticles: In vitro and in vivo evaluation towards an application in oral immunization

2017 ◽  
Vol 96 ◽  
pp. 786-797 ◽  
Author(s):  
Luis Braz ◽  
Ana Grenha ◽  
Domingos Ferreira ◽  
Ana M. Rosa da Costa ◽  
Carlos Gamazo ◽  
...  
Keyword(s):  
Oral Immunization ◽  
Locust Bean Gum ◽  
In Vivo Evaluation ◽  
Locust Bean
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