Formation and rupture of Ca2+ induced pectin biopolymer gels
Flocs of pectin biomacromolecules, whose sizes and size polydispersities increase with added salt, aggregate to form a gel that lies in the strong link regime.
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2020 ◽
Vol 64
(4)
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pp. 879-893
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2012 ◽
Vol 22
(5)
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pp. 1081-1086
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