Atomic spectrometry update: review of advances in the analysis of clinical and biological materials, foods and beverages
2017 ◽
Vol 32
(3)
◽
pp. 432-476
◽
Keyword(s):
This 2017 review discusses developments in elemental mass spectrometry, atomic absorption, emission and fluorescence, XRF and LIBS, as applied to the analysis of specimens of clinical interest, foods and beverages. Sample preparation procedures and quality assurance are also included.
2019 ◽
Vol 34
(3)
◽
pp. 426-459
◽
2016 ◽
Vol 31
(3)
◽
pp. 554-596
◽
2020 ◽
Vol 35
(3)
◽
pp. 426-454
◽
2015 ◽
Vol 30
(3)
◽
pp. 542-579
◽
2018 ◽
Vol 33
(3)
◽
pp. 338-382
◽
1988 ◽
Vol 3
(2)
◽
pp. 319
◽
Keyword(s):