Identification of donkey meat in foods using species-specific PCR combined with lateral flow immunoassay
Keyword(s):
Low Cost
◽
The developed species-specific polymerase chain reaction-lateral flow immunoassay (PCR-LFI) method allows the rapid, low-cost, highly sensitive and specific detection of donkey DNA for meat authentication, adopted by government laboratories.
2011 ◽
Vol 140
(10)
◽
pp. 1773-1779
◽
Keyword(s):
1996 ◽
Vol 63
(4)
◽
pp. 607-613
◽
2004 ◽
Vol 49
(2)
◽
pp. 99-104
◽
Sensitive and species-specific detection of Erwinia amylovora by polymerase chain reaction analysis.
1992 ◽
Vol 58
(11)
◽
pp. 3522-3526
◽