Truncation of oligonucleotide primers confers specificity on real-time polymerase chain reaction assays for food authentication

2004 ◽  
Vol 21 (11) ◽  
pp. 1035-1040 ◽  
Author(s):  
H. Hird * ◽  
R. Goodier ◽  
K. Schneede ◽  
C. Boltz ◽  
J. Chisholm ◽  
...  
2006 ◽  
Vol 175 (4S) ◽  
pp. 485-486
Author(s):  
Sabarinath B. Nair ◽  
Christodoulos Pipinikas ◽  
Roger Kirby ◽  
Nick Carter ◽  
Christiane Fenske

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