Dietary lipid content influences the activity of lipogenic enzymes in the liver and on whole body δ13c values of Nile tilapia,Oreochromis niloticus(L.)

2004 ◽  
Vol 40 (3) ◽  
pp. 181-190 ◽  
Author(s):  
Julia Gaye-Siessegger ◽  
Ulfert Focken ◽  
Hansjörg Abel ◽  
Klaus Becker
Keyword(s):  
Lipid Content ◽  
Oreochromis Niloticus ◽  
Nile Tilapia ◽  
Dietary Lipid ◽  
Whole Body ◽  
Lipogenic Enzymes ◽  
Δ13c Values ◽  
Nile Tilapia Oreochromis Niloticus

Effects of dietary lipid sources on hepatic nutritive contents, fatty acid composition and proteome of Nile tilapia (Oreochromis niloticus)

2019 ◽  
Vol 192 ◽  
pp. 208-222 ◽  
Author(s):  
Surintorn Boonanuntanasarn ◽  
Chatsirin Nakharuthai ◽  
Denise Schrama ◽  
Rungsun Duangkaew ◽  
Pedro M. Rodrigues
Keyword(s):  
Fatty Acid Composition ◽  
Fatty Acid ◽  
Acid Composition ◽  
Oreochromis Niloticus ◽  
Nile Tilapia ◽  
Dietary Lipid ◽  
Nile Tilapia Oreochromis Niloticus

Optimal dietary lipid requirement of advanced juvenile Nile tilapia Oreochromis niloticus

2013 ◽  
Vol 19 (3) ◽  
pp. 436-444
Author(s):  
Wei TU ◽  
Juan TIAN ◽  
Hua WEN ◽  
Ming JIANG ◽  
Fan WU ◽  
...  
Keyword(s):  
Oreochromis Niloticus ◽  
Nile Tilapia ◽  
Dietary Lipid ◽  
Nile Tilapia Oreochromis Niloticus ◽  
Lipid Requirement
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