Effects of Dietary Protein and Lysine Levels on Plasma Amino Acids, Nitrogen Retention and Egg Prouduction in Laying Hens
2010 ◽
Vol 94
(2)
◽
pp. 186-195
◽
Keyword(s):
1976 ◽
Vol 29
(12)
◽
pp. 1343-1352
◽
1976 ◽
Vol 29
(12)
◽
pp. 1353-1358
◽
1974 ◽
Vol 130
(4)
◽
pp. 361-365
◽
Keyword(s):
1990 ◽
Vol 73
(3)
◽
pp. 735-748
◽
Keyword(s):
Keyword(s):