Adolescent non-communicable diseases

2018 ◽  
pp. 65-69
Author(s):  
Jacqueline Pitchforth ◽  
Dougal Hargreaves
Keyword(s):  
Risk Factors ◽  
Communicable Diseases ◽  
Middle Income ◽  
Non Communicable Diseases ◽  
Middle Income Countries ◽  
Harmful Use ◽  
Unhealthy Diet ◽  
The Impact ◽  
Respiratory Conditions ◽  
Harmful Use Of Alcohol

Four non-communicable diseases (NCDs): cardiovascular disease, cancer, diabetes, and chronic respiratory conditions, are responsible for 63% of deaths worldwide. Most of these deaths (86%) occur in low and middle-income countries, where the highest proportion of adolescents live. Four shared behavioural risk factors for NCDs (tobacco use, unhealthy diet, physical inactivity, and harmful use of alcohol) are usually acquired during adolescence and persist throughout life. For example, globally 100,000 young people start smoking each day and over 90% of adults who smoke started during childhood or adolescence. This chapter will explore each of these risk factors, the impact on adolescent health and what steps are being taken to address these problems, as well as the contribution of chronic disease to the NCDs.

Non-communicable diseases in childhood

2018 ◽  
pp. 200-203
Author(s):  
Jessica Mvula ◽  
Takondwa Chimowa ◽  
Elizabeth Molyneux ◽  
Bernadette O’Hare
Keyword(s):  
Physical Activity ◽  
Sickle Cell Disease ◽  
Healthy Lifestyle ◽  
Communicable Diseases ◽  
Childhood And Adolescence ◽  
Middle Income ◽  
Non Communicable Diseases ◽  
Middle Income Countries ◽  
Life Course Approach ◽  
Unhealthy Diet

The focus is on the most common non-communicable diseases (NCDs) in low and middle-income countries, including asthma, cancer, diabetes, rheumatic fever, and sickle cell disease. It reviews the burden of disease, the global targets, and the challenges in prevention, screening, diagnosis, and management, largely due to limited resources and their low priority relative to other conditions. The chapter proposes a life-course approach to the prevention of adult NCDs due to tobacco use, alcohol abuse, unhealthy diet, and lack of physical activity, as lifestyle habits are often established in childhood and adolescence. The importance of government policies to prioritise prevention of NCDs by limiting the sale of harmful products using tax policies and the use of the revenue generated to promote healthy lifestyle and to strengthen health systems is emphasised.

scholarly journals Noncommunicable diseases prevention in low- and middle-income countries: an overview of Health in All Policies (HiAP)

2019 ◽  
Author(s):  
Ndubuisi Ebele
Keyword(s):  
Risk Factors ◽  
Tobacco Use ◽  
Current Trend ◽  
Health Sector ◽  
Noncommunicable Diseases ◽  
Middle Income ◽  
Middle Income Countries ◽  
Harmful Use ◽  
Unhealthy Diet ◽  
Low And Middle Income

NCD causes an estimated 35 million deaths annually and accounts for 60% of all deaths globally, of which 80% is in low-and-middle-income countries (LMIC). NCDs will account for 80% of the global burden of disease by 2020. And will be responsible for seven out of every ten deaths in LMIC, more than double the current trend today. NCD is no longer an emerging problem in developing countries, it is assuming an alarming dimension, and it's taking on the proportion of an epidemic. The known risk factors for significant NCDs are well documented. The critical risk factors are tobacco use, unhealthy diet, physical inactivity, and harmful use of alcohol. To reverse the current trend that leads to an increase in poor dietary pattern, sedentary lifestyle, tobacco use, and harmful alcohol use- will require policies that transcend the health sector and policy change in different areas such as finance, urban planning, education, agriculture, and transportation.

scholarly journals Noncommunicable diseases prevention in low- and middle-income countries: an overview of Health in All Policies (HiAP)

2019 ◽  
Author(s):  
Ndubuisi Ebele
Keyword(s):  
Risk Factors ◽  
Tobacco Use ◽  
Current Trend ◽  
Health Sector ◽  
Noncommunicable Diseases ◽  
Middle Income ◽  
Middle Income Countries ◽  
Harmful Use ◽  
Unhealthy Diet ◽  
Low And Middle Income

NCD causes an estimated 35 million deaths annually and accounts for 60% of all deaths globally, of which 80% is in low-and-middle-income countries (LMIC). NCDs will account for 80% of the global burden of disease by 2020. And will be responsible for seven out of every ten deaths in LMIC, more than double the current trend today. NCD is no longer an emerging problem in developing countries, it is assuming an alarming dimension, and it's taking on the proportion of an epidemic. The known risk factors for significant NCDs are well documented. The critical risk factors are tobacco use, unhealthy diet, physical inactivity, and harmful use of alcohol. To reverse the current trend that leads to an increase in poor dietary pattern, sedentary lifestyle, tobacco use, and harmful alcohol use- will require policies that transcend the health sector and policy change in different areas such as finance, urban planning, education, agriculture, and transportation.

Human Rights and Non-Communicable Diseases

2020 ◽  
pp. 243-262
Author(s):  
Brigit Toebes ◽  
David Patterson
Keyword(s):  
Risk Factors ◽  
Human Rights ◽  
Communicable Diseases ◽  
Behavioral Risk ◽  
Non Communicable Diseases ◽  
Legal Obligations ◽  
Harmful Use ◽  
Unhealthy Diet ◽  
Laws And Policies ◽  
Human Rights Norms

This chapter explores how human rights norms, principles, and mechanisms can be applied to non-communicable diseases (NCDs). NCDs are now responsible for the vast majority of disease and death worldwide. There is widespread recognition that four behavioral risk factors are at the root of the major NCDs: tobacco use, unhealthy diet, lack of physical exercise, and the harmful use of alcohol. It is widely understood that law and policy measures, including bans and price measures, are important tools for implementing structural and risk avoidance strategies, changing unhealthy behaviors. Human rights scholars and practitioners increasingly emphasize the human rights dimensions of the NCD pandemic as a basis to develop laws and policies to address risk factors and prevent disease. This chapter outlines the current human rights dimensions and approaches to NCD risk factors and suggests opportunities to strengthen legal obligations to respond to NCDs, with an emphasis on controlling tobacco and promoting healthy diets.

scholarly journals The global non-communicable diseases epidemic and association between dietary factors and non-communicable diseases by income levels

2020 ◽  
Vol 79 (OCE2) ◽  
Author(s):  
Hyunjung Lim ◽  
Do-Yeon Kim ◽  
Ju Hyun Park ◽  
Hyunjung Lim
Keyword(s):  
Risk Factors ◽  
Blood Glucose ◽  
Low Income ◽  
Fasting Blood Glucose ◽  
Communicable Diseases ◽  
Dietary Factors ◽  
Middle Income ◽  
Non Communicable Diseases ◽  
Income Levels ◽  
Middle Income Countries

AbstractNon-communicable diseases (NCDs) share common risk factors as poor dietary intakes, especially among low-income populations worldwide. However, the diet-related health burden by country income levels remains unclear. We assessed the current prevalence of NCDs and the association between selected dietary factors and NCDs by income levels. Data were obtained from the World Health Organization, Food and Agriculture Organization, and World Bank, and 151 countries were included in the analysis weighted by the total population size. Linear regression was used to find the association between metabolic risk factors and health-related behaviors by income levels. The prevalence of raised fasting blood glucose and total cholesterol, overweight, and obesity were lowest in lower and middle income countries, but prevalence of raised blood pressure and NCD deaths under age 70 were highest in lower and middle income countries (p for trend < 0.001). The proportion of carbohydrates and alcohol consumer were highest, and vegetable, milk supply, insufficient activity were lowest in lower and middle income countries. In high income countries, raised fasting blood glucose level were negatively associated with vegetable consumption (β = -0⋅05 CI [-0⋅08, -0⋅02]), and alcohol consumption, fat intake (7⋅94 [1⋅82, 14⋅06]), and sugar and sweetener supply (0⋅04 [0⋅01, 0⋅07]) were associated with overweight. In low income countries, overweight was associated with vegetable oil (0⋅03 [0⋅00, 0⋅05]),. In this study, different relationship between diets and NCDs trends were found across country income levels. Appropriate health policies for each group of countries by income are needed to solve the increasing challenges of NCDs.This work was carried out with the support of “Cooperative Research Program for Agriculture Science and Technology Development (Project No. PJ PJ01317001)” Rural Development Administration, Republic of Korea.

scholarly journals Noncommunicable diseases prevention in low- and middle-income countries: an overview of Health in All Policies (HiAP)

2019 ◽  
Author(s):  
Ndubuisi Ebele
Keyword(s):  
Risk Factors ◽  
Tobacco Use ◽  
Current Trend ◽  
Health Sector ◽  
Noncommunicable Diseases ◽  
Middle Income ◽  
Middle Income Countries ◽  
Harmful Use ◽  
Unhealthy Diet ◽  
Low And Middle Income

NCD causes an estimated 35 million deaths annually and accounts for 60% of all deaths globally, of which 80% is in low-and-middle-income countries (LMIC). NCDs will account for 80% of the global burden of disease by 2020. And will be responsible for seven out of every ten deaths in LMIC, more than double the current trend today. NCD is no longer an emerging problem in developing countries, it is assuming an alarming dimension, and it's taking on the proportion of an epidemic. The known risk factors for significant NCDs is well documented. The critical risk factors are tobacco use, unhealthy diet, physical inactivity, and harmful use of alcohol. To reverse the current trend that leads to an increase in poor dietary pattern, sedentary lifestyle, tobacco use, and harmful alcohol use- will requires policies that transcend the health sector and policy change in different areas such as finance, urban planning, education, agriculture, and transportation.

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