scholarly journals Comparison of the chemical and amino acid compositions of breast meat of broiler and laying hens

2021 ◽  
Vol 28 (2) ◽  
pp. 297-302
Author(s):  
SeungWha Jo ◽  
EunJung Yim ◽  
Young-Soo Kim ◽  
ChangSik Lo ◽  
DongHwa Shin
Keyword(s):  
Amino Acid ◽  
Laying Hens ◽  
Breast Meat ◽  
Amino Acid Compositions

Amino Acid Compositions of Common Edible Mushrooms

1995 ◽  
Vol 6 (3) ◽  
pp. 34-37
Author(s):  
Shinobu Fujihara ◽  
Atsuko Kasuga ◽  
Tatsuyuki Sugahara ◽  
Yasuo Aoyagi
Keyword(s):  
Amino Acid ◽  
Edible Mushrooms ◽  
Amino Acid Compositions

scholarly journals Effects of dietary protein, energy and β-mannanase on laying performance, egg quality, and ileal amino acid digestibility in laying hens.

2021 ◽  
pp. 101312
Author(s):  
Dima White ◽  
Roshan Adhikari ◽  
Jinquan Wang ◽  
Chongxiao Chen ◽  
Jae Hwan Lee ◽  
...  
Keyword(s):  
Amino Acid ◽  
Dietary Protein ◽  
Laying Hens ◽  
Egg Quality ◽  
Protein Energy ◽  
Laying Performance

scholarly journals Changes of amino acid compositions of "Nori", Porphyra spp. during storage.

1990 ◽  
Vol 56 (4) ◽  
pp. 607-612 ◽  
Author(s):  
Katsuhiro Harada ◽  
Yukihiro Osumi ◽  
Norio Fukuda ◽  
Hideomi Amano ◽  
Hiroyuki Noda
Keyword(s):  
Amino Acid ◽  
Amino Acid Compositions

Variability of amino acid digestibility of lupin and pea grains in caecectomised laying hens

2019 ◽  
Vol 60 (3) ◽  
pp. 229-240 ◽  
Author(s):  
T. Zuber ◽  
W. Siegert ◽  
H. Salehi ◽  
F. Hummel ◽  
M. Rodehutscord
Keyword(s):  
Amino Acid ◽  
Laying Hens

Amino acid compositions of proteinoids

1963 ◽  
Vol 102 (3) ◽  
pp. 439-445 ◽  
Author(s):  
Sidney W. Fox ◽  
Kaoru Harada ◽  
Kenneth R. Woods ◽  
Charles Ray Windsor
Keyword(s):  
Amino Acid ◽  
Amino Acid Compositions
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