Effects of dietary docosahexaenoic acid (22:6n-3) and arachidonic acid (20:4n-6) on the growth, survival, stress resistance and fatty acid composition in black sea bass Centropristis striata (Linnaeus 1758) larvae
2010 ◽
Vol 41
(9)
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pp. 1302-1314
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2007 ◽
Vol 77
(5-6)
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pp. 247-250
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2003 ◽
Vol 34
(15)
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pp. 1387-1390
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2003 ◽
Vol 34
(3)
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pp. 359-367
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