scholarly journals A review of epidemic investigation on cold‐chain food‐mediated SARS‐CoV ‐2 transmission and food safety consideration during COVID ‐19 pandemic

2021 ◽  
Author(s):  
Li‐Che Lu ◽  
Irwin Quintela ◽  
Cheng‐Han Lin ◽  
Tzu‐Ching Lin ◽  
Chao‐Hsu Lin ◽  
...  
Keyword(s):  
Food Safety ◽  
Cold Chain ◽  
Safety Consideration

Fresh Food Online Supermarket Development Study

2014 ◽  
Vol 12 (2) ◽  
pp. 14-30 ◽  
Author(s):  
Xie Xiang ◽  
Liu Jiashi ◽  
Guan Zhongliang ◽  
Ke Xinsheng
Keyword(s):  
Food Safety ◽  
Food Quality ◽  
Future Development ◽  
Cold Chain ◽  
Predictive Analysis ◽  
Quality Changes ◽  
Healthy Development ◽  
Development Status ◽  
Fresh Food ◽  
Development Analysis

The preservation of fresh food is difficult, so the problems of food safety and the waste of it are very serious. The development of Fresh food online supermarkets will contribute to solve the problem. On the basis of describing the concept, scope and development status of fresh food, the development advantage and disadvantage of fresh food online supermarket is analyzed by SWOT method, future development analysis of the fresh food online supermarkets is been done. Predictive analysis of the future development of the fresh food online supermarkets mainly includes the spread of the fresh food online supermarkets, price transparency, food quality changes, fresh food cold chain logistics improvement and goods consumption evaluation. The relevant suggestions could promote the rapid and healthy development of the fresh food online supermarkets.

The Cold Chain, one link in Canada’s food safety initiatives

Food Control ◽  
2007 ◽  
Vol 18 (6) ◽  
pp. 713-715 ◽  
Author(s):  
Simon Jol ◽  
Alex Kassianenko ◽  
Kazimierz Wszol ◽  
Jan Oggel
Keyword(s):  
Food Safety ◽  
Cold Chain

Cold Chain Logistics Temperature Monitoring System Based on Internet of Things Technology

2013 ◽  
Vol 416-417 ◽  
pp. 1969-1973 ◽  
Author(s):  
Li Zhu Wu ◽  
Yu Zhao
Keyword(s):  
Food Safety ◽  
Internet Of Things ◽  
Temperature Measurement ◽  
Safety Monitoring ◽  
Temperature Monitoring ◽  
Cold Chain ◽  
Internal Temperature ◽  
Whole Process ◽  
Refrigerated Transport ◽  
Internet Of Things Technology

This thesis is based on Internet of Things technology to study the internal temperature of the refrigerated transport vehicles, combined with the knowledge of RFID, temperature measurement, GPRS, and the formation of a real-time temperature monitoring the whole process of the cold chain logistics for food safety monitoring and accountability to provide a reliable technical support.

Current Development and Prospect Forecast of Cold Chain Industry and Refrigerated Truck

2013 ◽  
Vol 718-720 ◽  
pp. 1591-1594
Author(s):  
Ru Hai Ge ◽  
Jun Guan ◽  
Long Ying
Keyword(s):  
Food Safety ◽  
Main Tool ◽  
Current Situation ◽  
Significant Part ◽  
Cold Chain ◽  
Current Development ◽  
Safety Problem ◽  
Refrigerated Transport ◽  
Chinese Food

With the advance of society, more and more attention is paid on food safety problem. As the main tool of refrigerated transport, refrigerated truck is the most significant part in cold chain. The current situation of Chinese food cold chain industry and the development of refrigerated truck are presented, and main problems existing are analyzed. Some proposals, which may gaide the development of Chinese cold chain in some degree, are tabled.

Research on Cold Chain Logistics of Subsidiary Agricultural Products in Chongqing Based on SWOT Analysis

2013 ◽  
Vol 671-674 ◽  
pp. 3011-3015
Author(s):  
Jing Peng
Keyword(s):  
Food Safety ◽  
Development Strategy ◽  
Swot Analysis ◽  
Economic Loss ◽  
Poor Quality ◽  
Agricultural Products ◽  
Cold Chain ◽  
Long Distance ◽  
Policy Makers ◽  
Fresh Food

In recent years, food safety problems have emerged frequently in China. Fake and poor quality food and the indiscriminate use of additives are to be blamed. However, out-dated cold chain logistics is the more important reason. If the cold chain conditions are not good, the food will deteriorate through long-distance transportation, which will cause food safety problems when they are sold to the final consumers. Cold chain logistics is a major food safety measures. In Chins, through the production, circulation and consumption of cold fresh food, out-dated cold chain not only causes a great economic loss but also threatens food safety .Based on the SWOT analysis, this thesis studies Chongqing agricultural products cold chain logistics development strategy in both qualitative and quantitative aspects in order to better provide directions for the policy makers.

scholarly journals Penerapan Good Logistic Practices Sebagai Penunjang Ekspor Buah Tropis

2017 ◽  
Vol 2 (1) ◽  
pp. 93
Author(s):  
Winiati Pudji Rahayu ◽  
Wibisono Adhi
Keyword(s):  
Food Safety ◽  
Cold Chain ◽  
Special Treatment ◽  
Economic Potential ◽  
Tropical Fruits ◽  
Critical Factors ◽  
Safety Requirements ◽  
Effectiveness And Efficiency ◽  
Logistics Process

One strategy that can be taken to develop the economic potential of fruits is the logistical support that takes into account the effectiveness and efficiency commercially and pay attention to quality and food safety requirements. Practically, logistics support can be done with the application of good logistics practices (GLP). Packaging, storage, and handling during transportation become key activities with temperature and time handling during processing as two critical factors in fruits logistics management that will determine the final quality of fruits commodity. Each commodity of tropical fruits require special treatment which should be tailored to its nature and morphology. Understanding and the ability of farmers and agro-industry entrepreneurs in dealing with fruits especially in providing cold chain in the logistics process becomes a major capital to compete with imported fruits entrepreneurs.

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