scholarly journals Private food safety standards in the global food supply chain

Author(s):  
Helen Trevena ◽  
Belinda Reeve ◽  
Lisa Bero ◽  
Anne Marie Thow
2012 ◽  
Vol 253-255 ◽  
pp. 1567-1570
Author(s):  
Xiao Lin ◽  
Wei Long Gao

With the development of the information technology, Radio Frequency Identification (RFID) has become a hot topic in the fields of manufacturing and logistics. Meanwhile, food security becomes a worldwide problem. Food hazards can appear at any stage of global food supply chains, making it essential to define critical control points to capture the data about ingredients, manufacture and dates-certain, and provide it in a transparent manner to supply chain participants and consumers. In this article, I will analyze the current food supply chain situation and promote the literature review of RFID application in the food supply chain. And then the article will explore the questions and future research on RFID application in the food supply chain.


2016 ◽  
Vol 2016 (1) ◽  
pp. 14189
Author(s):  
Marco Formentini ◽  
Annachiara Longoni ◽  
Davide Luzzini ◽  
Susan A. Mohrman ◽  
Sally Breyley Parker ◽  
...  

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