Detection of Shiga toxin-producing Shigella dysenteriae type 1 and Escherichia coli by using polymerase chain reaction with incorporation of digoxigenin-11-dUTP.

1991 ◽  
Vol 29 (9) ◽  
pp. 1910-1914 ◽  
Author(s):  
M P Jackson
Keyword(s):  
Escherichia Coli ◽  
Polymerase Chain Reaction ◽  
Shiga Toxin ◽  
Shigella Dysenteriae ◽  
Chain Reaction ◽  
Polymerase Chain ◽  
Shigella Dysenteriae Type

Differentiation of Shiga Toxin and Vero Cytotoxin Type 1 Genes by Polymerase Chain Reaction

1990 ◽  
Vol 162 (5) ◽  
pp. 1195-1198 ◽  
Author(s):  
D. R. Pollard ◽  
W. M. Johnson ◽  
H. Lior ◽  
S. D. Tyler ◽  
K. R. Rozee
Keyword(s):  
Polymerase Chain Reaction ◽  
Shiga Toxin ◽  
Chain Reaction ◽  
Polymerase Chain

scholarly journals Fallow Deer (Dama dama) as a Reservoir of Shiga Toxin-Producing Escherichia coli (STEC)

Animals ◽  
2020 ◽  
Vol 10 (5) ◽  
pp. 881
Author(s):  
Anna Szczerba-Turek ◽  
Bernard Kordas
Keyword(s):  
Escherichia Coli ◽  
Polymerase Chain Reaction ◽  
Foodborne Pathogens ◽  
Shiga Toxin ◽  
Fallow Deer ◽  
Dama Dama ◽  
Chain Reaction ◽  
E Coli ◽  
Deer Population ◽  
Polymerase Chain

Shiga toxin-producing Escherichia (E.) coli (STEC) are responsible for the outbreaks of serious diseases in humans. Only a few reports on fallow deer as a reservoir of foodborne pathogens have been published to date. The purpose of this study was to determine the occurrence of STEC strains in the fallow deer population in Poland. In all, 94 fallow deer swabs were tested. Polymerase chain reaction (PCR) was performed to detect the virulence profile of stx1, stx2 and eae or aggR genes, to identify the subtypes of stx1 and stx2 genes and to perform O and H serotyping. STEC and attaching and effacing (AE)-STEC were identified in 13 isolates (13.83%). The most hazardous virulence profile was detected in three strains, namely stx2d serotype O103:HNM, eae/stx1a serotype O26:HNM and eae/stx1a serotype O157:H7. The predominant stx gene was stx2, which was identified in 76.92% of isolates. E. coli O157 was detected in 4/94 (4.26%). Other E. coli serogroups, O26, O103, O111 and O145, were identified in 14/94 fallow deer (14.89%). The present findings suggest that fallow deer are carriers of STEC/AE-STEC that are potentially pathogenic to humans.

Detection of Viable Shiga Toxin–Producing Escherichia coli by Quantitative Competitive Polymerase Chain Reaction

2003 ◽  
Vol 66 (7) ◽  
pp. 1277-1282 ◽  
Author(s):  
W. LI ◽  
M. A. DRAKE
Keyword(s):  
Escherichia Coli ◽  
Polymerase Chain Reaction ◽  
Cell Viability ◽  
Shiga Toxin ◽  
Ground Beef ◽  
Multiple Time ◽  
Chain Reaction ◽  
Competitive Polymerase Chain Reaction ◽  
E Coli ◽  
Polymerase Chain

With the use of Escherichia coli O157:H7 as a model, a procedure for the quantitative detection of viable Shiga toxin–producing E. coli (STEC) in broth and cooked ground beef enrichments with multiple–time point quantitative competitive polymerase chain reaction (QC-PCR) was developed. The A subunit (a 401-bp fragment) of the stx2 gene was chosen as a target sequence. Immunomagnetic separation (IMS) was used to isolate and concentrate cells from ground beef enrichments. Cell viability was confirmed on the basis of the quantitative increase in the signal of target bands from QC-PCR across multiple time points. The application of IMS increased detection limits relative to those for QC-PCR without IMS. E. coli O157:H7 inoculated at 0.20 CFU/g of cooked ground beef (25 g of ground beef plus 225 ml of Bacto modified EC medium plus novobiocin) was detected and confirmed to be viable in <15 h. A DNA-based molecular approach can be used to determine cell viability.

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