Data Mining on Fluorescence Fingerprint Information for the Food Quality Evaluation

Japan Journal of Food Engineering ◽

10.11301/jsfe.17487 ◽

2017 ◽

Vol 18 (2) ◽

pp. 87-92

Author(s):

Mizuki TSUTA

Keyword(s):

Data Mining ◽

Food Quality ◽

Quality Evaluation

Download Full-text

A Quality Evaluation Scheme for Curriculum in Ideological and Political Education Based on Data Mining

2021 13th International Conference on Measuring Technology and Mechatronics Automation (ICMTMA) ◽

10.1109/icmtma52658.2021.00149 ◽

2021 ◽

Author(s):

Xiaohua Lv

Keyword(s):

Data Mining ◽

Quality Evaluation ◽

Ideological And Political Education ◽

Political Education ◽

Evaluation Scheme

Download Full-text

Chemosensor (Electronic Nose) for Food Quality Evaluation

Introduction to Advanced Food Process Engineering ◽

10.1201/b16696-21 ◽

2014 ◽

pp. 535-572

Keyword(s):

Electronic Nose ◽

Food Quality ◽

Quality Evaluation

Download Full-text

Ultrasound Systems for Food Quality Evaluation

Emerging Technologies for Food Quality and Food Safety Evaluation - Contemporary Food Engineering ◽

10.1201/b10710-8 ◽

2011 ◽

pp. 177-206

Author(s):

Ki-Bok Kim ◽

Byoung-Kwan Cho

Keyword(s):

Food Quality ◽

Quality Evaluation

Download Full-text

Ultrasound Systems for Food Quality Evaluation

Emerging Technologies for Food Quality and Food Safety Evaluation ◽

10.1201/b10710-15 ◽

2011 ◽

pp. 209-238

Keyword(s):

Food Quality ◽

Quality Evaluation

Download Full-text

Unified Approach in Food Quality Evaluation Using Machine Vision

Advances in Computing and Communications - Communications in Computer and Information Science ◽

10.1007/978-3-642-22720-2_24 ◽

2011 ◽

pp. 239-248 ◽

Author(s):

Rohit R. Parmar ◽

Kavindra R. Jain ◽

Chintan K. Modi

Keyword(s):

Machine Vision ◽

Food Quality ◽

Quality Evaluation ◽

Unified Approach

Download Full-text

Design of practical teaching quality evaluation system based on rough set and big data mining

10.1117/12.2624205 ◽

2021 ◽

Author(s):

Jingxian Wang ◽

Min Yang

Keyword(s):

Data Mining ◽

Big Data ◽

Rough Set ◽

Evaluation System ◽

Quality Evaluation ◽

Teaching Quality ◽

Big Data Mining ◽

Quality Evaluation System ◽

Practical Teaching

Download Full-text

Recent advances in the fabrication of pH-sensitive indicators films and their application for food quality evaluation

Critical Reviews in Food Science and Nutrition ◽

10.1080/10408398.2021.1959296 ◽

2021 ◽

pp. 1-17

Author(s):

Qingying Luo ◽

Alomgir Hossen ◽

Dur E Sameen ◽

Saeed Ahmed ◽

Jianwu Dai ◽

...

Keyword(s):

Food Quality ◽

Quality Evaluation ◽

Ph Sensitive ◽

Recent Advances

Download Full-text

High-performance capillary electrophoresis for food quality evaluation

Evaluation Technologies for Food Quality ◽

10.1016/b978-0-12-814217-2.00014-7 ◽

2019 ◽

pp. 301-377

Author(s):

Adele Papetti ◽

Raffaella Colombo

Keyword(s):

Capillary Electrophoresis ◽

Food Quality ◽

High Performance ◽

Quality Evaluation ◽

High Performance Capillary Electrophoresis

Download Full-text

Microfluidics technique for food quality evaluation

Evaluation Technologies for Food Quality ◽

10.1016/b978-0-12-814217-2.00027-5 ◽

2019 ◽

pp. 699-713

Author(s):

Xiaojun Bian ◽

Qiyue Wu

Keyword(s):

Food Quality ◽

Quality Evaluation

Download Full-text

Analysis and Implementation of Key Technologies for Teaching Quality Evaluation System in Universities Based on Data Mining

2019 12th International Conference on Intelligent Computation Technology and Automation (ICICTA) ◽

10.1109/icicta49267.2019.00104 ◽

2019 ◽

Author(s):

Mingwei Li ◽

Yongfang Li

Keyword(s):

Data Mining ◽

Evaluation System ◽

Quality Evaluation ◽

Teaching Quality ◽

Key Technologies ◽

Quality Evaluation System

Download Full-text