Modifications ultrastructurales des parois végétales dans le tube digestif d'une larve xylophage Oryctes nasicornis (Coleoptera, Scarabaeidae): rôle des bactéries

1981 ◽  
Vol 59 (10) ◽  
pp. 2020-2029 ◽  
Author(s):  
Colette Bayon

The ultrastructural modifications of plant cell walls have been studied in the food and gut contents from the xylophagous larvae of Oryctes nasicornis. Before ingestion the natural food undergoes a large amount of degradation by fungus-rich microflora of the soil. The break-down of α-cellulose, and amorphous and crystalline cellulose of the secondary walls occurs in the mesenteron and later in the proctodeal dilation where it is greatest. The role of bacteria is recognised and the successive stages of degradation are characterised.

Biologia ◽  
2016 ◽  
Vol 71 (1) ◽  
Author(s):  
Neng Cheng ◽  
Xiao-Fei Zeng ◽  
Zheng Xing-Fei ◽  
Diao Ying ◽  
Wang You-Wei ◽  
...  

AbstractExpansin proteins play a key role in inducing the extension and relaxation of plant cell walls. To understand the physiological role of expansins in lotus crop,


2012 ◽  
Vol 442 (2) ◽  
pp. 241-252 ◽  
Author(s):  
Douglas B. Jordan ◽  
Michael J. Bowman ◽  
Jay D. Braker ◽  
Bruce S. Dien ◽  
Ronald E. Hector ◽  
...  

Conversion of plant cell walls to ethanol constitutes second generation bioethanol production. The process consists of several steps: biomass selection/genetic modification, physiochemical pretreatment, enzymatic saccharification, fermentation and separation. Ultimately, it is desirable to combine as many of the biochemical steps as possible in a single organism to achieve CBP (consolidated bioprocessing). A commercially ready CBP organism is currently unreported. Production of second generation bioethanol is hindered by economics, particularly in the cost of pretreatment (including waste management and solvent recovery), the cost of saccharification enzymes (particularly exocellulases and endocellulases displaying kcat ~1 s−1 on crystalline cellulose), and the inefficiency of co-fermentation of 5- and 6-carbon monosaccharides (owing in part to redox cofactor imbalances in Saccharomyces cerevisiae).


2011 ◽  
Vol 12 (7) ◽  
pp. 2434-2439 ◽  
Author(s):  
Anna L. Barnette ◽  
Laura C. Bradley ◽  
Brandon D. Veres ◽  
Edward P. Schreiner ◽  
Yong Bum Park ◽  
...  

2010 ◽  
Vol 38 (8) ◽  
pp. 975-983 ◽  
Author(s):  
Lisbeth Garbrecht Thygesen ◽  
Budi Juliman Hidayat ◽  
Katja Salomon Johansen ◽  
Claus Felby

1976 ◽  
Vol 54 (1-2) ◽  
pp. 173-176 ◽  
Author(s):  
Hayden N. Pritchard ◽  
James A. Hall

Glochids of two species of cactus were analyzed using infrared spectrophotometry and x-ray diffraction to determine their chemical constituency. The results were compared with calcium oxalate, a known constituent of many plant crystals, and with pure cellulose, the major component of plant cell walls. The analysis showed the glochids to be pure crystalline cellulose.


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