Studies on the Estimation of Beta-Alpha Lipoprotein Ratio in Human Serum by Paper Electrophoresis

Pharmacology ◽  
1959 ◽  
Vol 1 (5) ◽  
pp. 281-285
Author(s):  
Manju Mukherjea ◽  
B.P. Ghosh
1956 ◽  
Vol 2 (3) ◽  
pp. 145-159 ◽  
Author(s):  
Joseph T Anderson ◽  
Ancel Keys

Abstract 1. Methods are described for the separation, by paper electrophoresis and by cold ethanol, of α- and β-lipoproteins in 0.1 ml. of serum, with subsequent analysis of cholesterol in the separated portions. 2. It is shown that both methods of separation yield separated fractions containing substantially the same amounts of cholesterol. 3. Detailed data are given on the errors of measurement for total cholesterol and for cholesterol in the separated lipoprotein fractions. 4. Studies are reported on the stability of cholesterol in stored serum and on paper electrophoresis strips. It is shown that simple drying on filter paper causes no change in cholesterol content and yields a product that is stable for many weeks at ordinary room temperature. 5. The sources of variability in human serum cholesterol values are examined and it is shown that spontaneous intraindividual variability is a much greater source of error than the errors of measurement with these methods.


1970 ◽  
Vol 16 (3) ◽  
pp. 155-157 ◽  
Author(s):  
Jiří Homolka

Abstract Polarographically active sulfur was distributed among the serum-protein fractions as follows (in percentages): albumin, 63.21; α1-globulin, 3.17; α2-globulin, 7.92; β-globulin, 14.54; α-globulin, 11.16. The results compare well with those obtained by X-ray spectrometry. The same method was applied to sera from patients suffering from malignant processes and some other diseases; the percentage of polarographically active sulfur in fractions of plasma from diseased individuals varied considerably.


1965 ◽  
Vol 11 (4) ◽  
pp. 527-530 ◽  
Author(s):  
Virginia E Trevorrow ◽  
Deborah Merrill ◽  
Henry N Claman

Abstract Total gamma globulin was measured after paper electrophoresis of 40 human sera. Gamma G, γ A, and γ M immunoproteins were measured in these sera by single diffusion in agar gel. The total gamma globulin was found to consist primarily of γ G and γ M proteins, with a small portion of the γ A also included.


1954 ◽  
Vol 33 (2) ◽  
pp. 136-141 ◽  
Author(s):  
Elemer R. Gabrieli ◽  
Dicran Goulian ◽  
Thorn Kinersly ◽  
Raymond Collet

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