scholarly journals Clinical Characteristics and Treatment Outcomes of Patients with Eosinophilic Esophagitis and Eosinophilic Gastroenteritis

Digestion ◽  
2020 ◽  
pp. 1-8
Author(s):  
Eiko Okimoto ◽  
Norihisa Ishimura ◽  
Shunji Ishihara

<b><i>Background:</i></b> Eosinophilic esophagitis (EoE) and eosinophilic gastroenteritis (EGE), part of the spectrum of eosinophilic gastrointestinal disorders (EGID), share pathogenic similarities. We examined differences regarding clinical characteristics and treatment outcomes between EoE and EGE cases. <b><i>Methods:</i></b> Two-hundred fifteen EGID patients, including 181 with EoE and 34 with EGE, diagnosed at Shimane University Hospital between February 2011 and March 2019 were enrolled. Information regarding clinical parameters and treatment outcomes was reviewed. <b><i>Results:</i></b> EoE showed significant male predominance (82.3%) as compared with EGE (50.0%) (<i>p</i> &#x3c; 0.001). Furthermore, patients with EoE were significantly older and had a higher body mass index (24.8 ± 4.0 vs. 22.2 ± 4.3, <i>p</i> &#x3c; 0.05). Over 90% of the EoE patients were initially given proton pump inhibitor (PPI) treatment, of whom 73.2% showed clinical and histological remission. Vonoprazan, a more potent acid inhibitor than PPI, was effective in two-thirds of the nonresponsive EoE patients initially treated with a PPI. In contrast, oral glucocorticoid administration was mainly given to patients with EGE (58.8%). Of 13 EGE patients treated with a food-elimination diet, responsible foods were successfully identified in 9, with 7 controlled in a state of remission without glucocorticoid therapy. <b><i>Conclusions:</i></b> We found different clinical characteristics and treatment strategies in the present EoE and EGE cases. Most of the EoE patients responded to and were maintained by acid suppressive therapy, using PPI or vonoprazan. For EGE patients, glucocorticoid administration was mainly used though food-elimination diet therapy also showed beneficial effects.

2020 ◽  
Vol 52 ◽  
pp. S72
Author(s):  
M. Di Stefano ◽  
C. Frigerio ◽  
G. Schembari ◽  
F. Lapia ◽  
U. Sabatini ◽  
...  

2020 ◽  
Vol 59 (11) ◽  
pp. 1379-1385
Author(s):  
Toshihiko Kakiuchi ◽  
Aiko Nakayama ◽  
Jun Abe ◽  
Muneaki Matsuo

2018 ◽  
Vol 63 (9) ◽  
pp. 2381-2388 ◽  
Author(s):  
Craig C. Reed ◽  
Anca M. Safta ◽  
Shadi Qasem ◽  
M. Angie Almond ◽  
Evan S. Dellon ◽  
...  

2018 ◽  
Vol 154 (6) ◽  
pp. S-76 ◽  
Author(s):  
Jeffrey A. Alexander ◽  
David A. Katzka ◽  
Karthik Ravi ◽  
Rebecca C. Fitzgerald ◽  
Debra M. Geno ◽  
...  

2017 ◽  
Vol 15 (11) ◽  
pp. 1698-1707.e7 ◽  
Author(s):  
Amir F. Kagalwalla ◽  
Joshua B. Wechsler ◽  
Katie Amsden ◽  
Sally Schwartz ◽  
Melanie Makhija ◽  
...  

2019 ◽  
Vol 57 (06) ◽  
pp. 745-752 ◽  
Author(s):  
Stephan Miehlke ◽  
Ulrike von Arnim ◽  
Christoph Schlag ◽  
Thomas Frieling ◽  
Ahmed Madisch ◽  
...  

Abstract Background Eosinophilic esophagitis (EoE) is an increasingly recognized immune-mediated esophageal disease and a common cause for dysphagia and food bolus obstruction. The aim of this study was to evaluate the current clinical management of EoE among adult gastroenterologists in Germany. Methods We performed a cross-sectional study of 1393 adult gastroenterologists using a questionnaire containing 22 questions to general, diagnostic, and therapeutic aspects of EoE. The self-administered online survey was conducted between November 2017 and February 2018. Data capture and analysis was performed using SurveyMonkey. Results The overall responder rate was 29.6 %. More than half of the responders (54.9 %) felt to observe a significant increase of EoE patients. The EREFS score was mostly either unknown (44.3 %) or not routinely used (52.2 %). If EoE was suspected, most responders obtained multiple esophageal biopsies (n = 3 – 4: 35.7 %; n > 4: 61.6 %). The preferred primary treatment was proton pump inhibitors (PPI) in 37.2 % and topical steroids in 35.0 % of responders. PPI regimens were highly diverse, with only half of responders using high-dose PPI regimens. Allergy testing was often initiated (always 25.4 %, sometimes 48.9 %). The most common dietary therapy was 6-food elimination diet (52 %), followed by allergy test-directed diets (16 %) and 2-food elimination diet (16.5 %). The majority of responders indicated a need for long-term treatment (i. e., 23 % of responders in > 50 % their patients and 47.7 % of responders in 25 – 50 % of their patients). Conclusions Among gastroenterologists in Germany, substantial variation in the adherence to published EoE guidelines appears to exist. This indicates the need for intensified education and national guidelines in order to optimize and harmonize the clinical management of EoE patients.


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