scholarly journals Omega-3 fatty acids’ effect on leptin and adiponectin concentrations in patients with spinal cord injury: A double-blinded randomized clinical trial

2014 ◽  
Vol 38 (5) ◽  
pp. 599-606 ◽  
Author(s):  
Hadis Sabour ◽  
Abbas Norouzi Javidan ◽  
Sahar Latifi ◽  
Farzad Shidfar ◽  
Ramin Heshmat ◽  
...  
Keyword(s):  
Clinical Trial ◽  
Spinal Cord ◽  
Fatty Acids ◽  
Spinal Cord Injury ◽  
Randomized Clinical Trial ◽  
Omega 3 Fatty Acids ◽  
Omega 3 ◽  
Cord Injury ◽  
Double Blinded

Transgenic mice with high endogenous omega-3 fatty acids are protected from spinal cord injury

2013 ◽  
Vol 51 ◽  
pp. 104-112 ◽  
Author(s):  
Siew-Na Lim ◽  
Stacy J. Gladman ◽  
Simon C. Dyall ◽  
Urva Patel ◽  
Nabeel Virani ◽  
...  
Keyword(s):  
Spinal Cord ◽  
Fatty Acids ◽  
Spinal Cord Injury ◽  
Transgenic Mice ◽  
Omega 3 Fatty Acids ◽  
Omega 3 ◽  
Cord Injury

scholarly journals Neuroprotective effect of omega‐3 fatty acids on spinal cord injury induced rats

2019 ◽  
Vol 9 (8) ◽  
Author(s):  
Jiaqi Bi ◽  
Chong Chen ◽  
Peiyu Sun ◽  
Haining Tan ◽  
Fan Feng ◽  
...  
Keyword(s):  
Spinal Cord ◽  
Fatty Acids ◽  
Spinal Cord Injury ◽  
Neuroprotective Effect ◽  
Omega 3 Fatty Acids ◽  
Omega 3 ◽  
Cord Injury
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