scholarly journals Impact of enteral feeding on gastric tonometry in ICU patients

Critical Care ◽  
10.1186/cc265 ◽  
1998 ◽  
Vol 2 (Suppl 1) ◽  
pp. P136
Author(s):  
R Rokyta ◽  
V Šrámek ◽  
I Novák ◽  
M Matejovic ◽  
M Nalos ◽  
...  
2001 ◽  
Vol 45 (5) ◽  
pp. 564-569 ◽  
Author(s):  
R. Rokyta Jr ◽  
I. Novák ◽  
M. Matějovič ◽  
P. Hora ◽  
M. Nalos ◽  
...  

2020 ◽  
Vol 29 (19) ◽  
pp. 1096-1103
Author(s):  
Emer Delaney

The following article was written after the initial wave of the COVID-19 pandemic in the UK. On reflection of clinical practice during this time, it was noted by the ICU team that the majority of ventilated patients appeared to have lost weight during their stay. Unfortunately, there was no ability to weigh patients during the pandemic, so this weight loss was a subjective observation. Regardless, this observation lead the ICU dietitian to retrospectively audit prescribed versus delivered feed. It was found that only 10% of admissions received the prescribed daily volume of feed within the first 7 days of admission. A further 6% of admissions were within 10% of achieving daily prescribed target volumes. The main reasons for this were proning patients, high gastric residual volumes and the overwhelming nature of the pandemic. Three areas of practice have been highlighted that will improve feed delivery should a second wave occur. 1. A nasojejunal team comprising 20 members of the ICU multidiciplinary team will be established to insert bedside nasojejunal tubes in all ICU patients on admission. 2. All proned patients will be enterally fed and practice adjusted as per British Dietetic Association recommendations. 3. The international enteral feeding guidelines regarding hypocaloric feeding for the first 7 days will not be followed due to minimal clinical evidence for the ICU COVID-19 demographic.


1993 ◽  
Vol 12 ◽  
pp. 18-19
Author(s):  
I. Bonten ◽  
C. Gaillard ◽  
F. van Tiel ◽  
S. van der Geest ◽  
E. Stobberingh

1994 ◽  
Vol 13 ◽  
pp. 41
Author(s):  
M. Bonten ◽  
C. Gaillard ◽  
S. van der Geest ◽  
F. van Tiel ◽  
E. Stobberingh

Critical Care ◽  
10.1186/cc545 ◽  
1999 ◽  
Vol 3 (Suppl 1) ◽  
pp. P172
Author(s):  
P Charlton ◽  
H Jeffrey ◽  
B Barrie ◽  
M Vucevic

2003 ◽  
Vol 12 (4) ◽  
pp. 349-356 ◽  
Author(s):  
Andrea P. Marshall ◽  
Sandra H. West

• Background Gastric tonometry is used to assess gastrointestinal mucosal perfusion in critically ill patients. However, enteral feeding is withheld during monitoring with gastric tonometry because enteral feeding is thought to influence tonometric measurements.• Objectives To examine the effect of enteral feeding on the tonometric measurement of gastric mucosal carbon dioxide.• Methods Gastric tonometers were placed in 20 critically ill patients, and the Pco2 of the gastric mucosa was measured in both the full and the empty stomach during a 48-hour period.• Results The Pco2 measured by the tonometer increased after enteral feeding, and a significant difference in the Pco2 of the full versus the empty stomach was evident at 24 and 48 hours. Pco2 at 4, 24, and 48 hours differed significantly in the full stomach and in the empty stomach. However, the data did not reveal a significant difference in either the full stomach or the empty stomach between Pco2 at 24 hours and Pco2 at 48 hours.• Conclusion After 24 hours of feeding, the initial increase in Pco2 observed at 4 hours was not evident, suggesting stabilization of the intragastric environment. However, a higher Pco2 was evident in the empty stomach, indicating that the presence of the feeding solution may reduce the diffusion of carbon dioxide into the tonometer balloon. Consequently, measurements of intragastric Pco2 obtained after 24 hours of feeding may be reliable if the stomach is emptied by aspiration via the tonometer immediately before measurement.


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