scholarly journals Participatory plant breeding and organic agriculture: A synergistic model for organic variety development in the United States

Elem Sci Anth ◽  
2016 ◽  
Vol 4 ◽  
pp. 000143 ◽  
Author(s):  
Adrienne C. Shelton ◽  
William F. Tracy
2000 ◽  
Vol 135 (1) ◽  
pp. 101-101

Clarke, E. J. and Wiseman, J. Developments in plant breeding for improved nutritional quality of soya beans I. Protein and amino acid content. Volume 134, part 2, pp. 111–124.Clarke, E. J. and Wiseman, J. Developments in plant breeding for improved nutritional quality of soya beans II. Anti-nutritional factors. Volume 134, part 2, pp. 125–136.The following was omitted from both papers:ACKNOWLEDGEMENTSThe authors are grateful to the United States Soybean Board/American Soybean Association, Dalgety Feed Ltd., Finn Feed International and Pioneer Hi-Bred International for their support.


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