Bioethanol production from sweet potato (Ipomoea batatas L.) flour using co-culture of Trichoderma sp. and Saccharomyces cerevisiae in solid-state fermentation
2013 ◽
Vol 56
(2)
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pp. 171-179
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2020 ◽
Vol 9
(4)
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pp. 742-745
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2012 ◽
Vol 123
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pp. 699-702
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Keyword(s):
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2014 ◽
Vol 148
(6)
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pp. 1117-1126
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2010 ◽
Vol 19
(5)
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pp. 1387-1390
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