The Effect of Fatty Acid Methyl Esters and Hydrogenated Vegetable Oils on Oxidation Stability, Cold Properties and Lubricity of Marine Distillate Fuels

2018 ◽  
Vol 7 (7) ◽  
Author(s):  
Theodora Tyrovola ◽  
George Dodos ◽  
Fanourios Zannikos
Keyword(s):  
Fatty Acid ◽  
Vegetable Oils ◽  
Fatty Acid Methyl Esters ◽  
Methyl Esters ◽  
Oxidation Stability ◽  
Acid Methyl ◽  
Hydrogenated Vegetable Oils

Recent advances in the field of selective epoxidation of vegetable oils and their derivatives: a review and perspective

2017 ◽  
Vol 7 (17) ◽  
pp. 3659-3675 ◽  
Author(s):  
S. M. Danov ◽  
O. A. Kazantsev ◽  
A. L. Esipovich ◽  
A. S. Belousov ◽  
A. E. Rogozhin ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Fatty Acid ◽  
Vegetable Oils ◽  
Critical Review ◽  
Fatty Acid Methyl Esters ◽  
Recent Progress ◽  
Unsaturated Fatty Acids ◽  
Methyl Esters ◽  
Acid Methyl ◽  
Review Reports

The present critical review reports the recent progress of the last 15 years in the selective epoxidation of vegetable oils and their derivatives, in particular unsaturated fatty acids (UFAs) and fatty acid methyl esters (FAMEs).

A New Green Method for the Production Polyvinylchloride Plasticizers from Fatty Acid Methyl Esters of Vegetable Oils

2020 ◽  
Vol 97 (11) ◽  
pp. 1265-1272
Author(s):  
Anna Cherepanova ◽  
Evgeniy Savel'ev ◽  
Leila Alieva ◽  
Irina Kuznetsova ◽  
Valentin Sapunov
Keyword(s):  
Fatty Acid ◽  
Vegetable Oils ◽  
Fatty Acid Methyl Esters ◽  
Methyl Esters ◽  
Green Method ◽  
Acid Methyl
Sign in / Sign up

Export Citation Format

Share Document