INTEGRATION OF ORGANIC FARMING PRACTICES FOR SUSTAINABLE PRODUCTION OF GUAVA: A CASE STUDY

2007 ◽  
pp. 357-363 ◽  
Author(s):  
R.A. Ram ◽  
R.K. Pathak
2022 ◽  
pp. 101852912110652
Author(s):  
Devpriya Sarkar

In 2015, Sikkim, a North-Eastern state of India, achieved the state of being fully organic. Later, states like Nagaland, Mizoram, Meghalaya, Goa and Kerala have declared their intentions to be fully organic. In Nagaland, more than 47% of the population is engaged in agriculture and entirely dependent on the traditional mode of farming and has used organic manure like cattle dung, dried leaves-litter and crop residues for enhancing the capacity of soil from time immemorial. Also, studies have shown that the state of Nagaland has negligible use of inorganic supplements in their fields. Thus, Nagaland has a high potential to be converted into an organic state without making any significant shifts in their existing farming practices. Shifting cultivation, locally known as Jhum-kheti, is one of the oldest forms of the agricultural process in practice in Nagaland. However, some studies regard Jhum cultivation as harmful to the environment, but there is a scope to reinvent this farming method and move towards a more sustainable form of agriculture there. This study explores the relation between traditional farming and organic farming and the benefits of state-induced organic farming methods and their effects on the farmers of Nagaland. A survey was carried out in the Mokokchung district of Nagaland to understand the role of farmers in attaining sustainability.


2020 ◽  
Vol 10 (S1) ◽  
pp. 173-178
Author(s):  
Nwamaka Charity Atoma ◽  
Pascal Ndidi Anyoha ◽  
Ubochioma Jonadab Chikaire ◽  
Sydney Uyoyuo

2018 ◽  
Vol 13 (Number 2) ◽  
pp. 78-87
Author(s):  
Sabariyah Hoyaeli ◽  
Zakirah Othman ◽  
Iswandi Anas ◽  
Shafini M. Shafie

Rice is a staple food and daily routine for Malaysians. Currently, the increasing population in Malaysia has led to the need to increase rice production with more quality. Therefore,the government established a scheme with national organic standards, MS 1259: 2015 which is myOrganic certification to recognize organic farms. Koperasi ABSB is the first rice farm that obtained this certification. Thus, the aims of this study are to explore the implementation of myOrganic in Koperasi ABSB and the barriers faced by this cooperative to implementing myOrganic certification. Qualitative method is used in this case study through interviews and observation. The finding showed that the implementation of myOrganic is as follows, by register myGAP, register myOrganic, Department of Agricultural Malaysia (DOA) will send a supervisor, prepare nine files or records, perform internal and external audit, and renew myOrganic. This study is expected to increase awareness of organic farming practices and promote the implementation of myOrganic in agriculture industry especially for the new farmer who wants to register and obtain myOrganic certification.


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