Effect of Cinnamon Leaf Extract Formula (Cinnamomum Burmanni Blume) on Fusarium Wilt that Attacks Tomato Plants in Bali

2016 ◽  
Vol 4 (4) ◽  
pp. 33-38 ◽  
Author(s):  
Anak Agung Ketut Darmadi ◽  
Keyword(s):  
Fusarium Wilt ◽  
Leaf Extract ◽  
Tomato Plants

Uji Toksisitas Beberapa Fungisida Nabati terhadap Penyakit Layu Fusarium (Fusarium oxysporum) pada Tanaman Kentang (Solanum tuberosum L.) secara In Vitro (Toxicity Test of several Biofungicides in controlling Fusarium wilt (Fusarium oxysporum) in Potato Plants (Solanum tuberosum L.) by In Vitro)

2019 ◽  
Vol 9 (2) ◽  
pp. 91
Author(s):  
Ghea Dotulong ◽  
Stella Umboh ◽  
Johanis Pelealu
Keyword(s):  
Solanum Tuberosum ◽  
Fusarium Oxysporum ◽  
Fusarium Wilt ◽  
Leaf Extract ◽  
Solanum Tuberosum L ◽  
In Vitro Toxicity ◽  
Potato Plants ◽  
Colony Diameter ◽  
In Vitro Toxicity Test

Uji Toksisitas Beberapa Fungisida Nabati terhadap Penyakit Layu Fusarium (Fusarium oxysporum) pada Tanaman Kentang (Solanum tuberosum L.) secara In Vitro (Toxicity Test of several Biofungicides in controlling Fusarium wilt (Fusarium oxysporum) in Potato Plants (Solanum tuberosum L.) by In Vitro) Ghea Dotulong1*), Stella Umboh1), Johanis Pelealu1), 1) Program Studi Biologi, FMIPA Universitas Sam Ratulangi, Manado 95115*Email korespondensi: [email protected] Diterima 9 Juli 2019, diterima untuk dipublikasi 10 Agustus 2019 Abstrak Tanaman kentang (Solanum tuberosum L.) adalah salah satu tanaman hortikultura yang sering mengalami penurunan dari segi produksi dan produktivitasnya, akibat adanya serangan penyakit layu yang salah satunya disebabkan oleh Fusarium oxysporum. Tujuan penelitian ini adalah mengidentifikasi toksisitas beberapa fungisida nabati dalam mengendalikan penyakit Layu Fusarium (F. oxysporum) pada tanaman kentang (Solanum tuberosum L.) secara In Vitro. Metode Penelitian yang digunakan yaitu metode umpan beracun. Data dianalisis dengan Rancangan Acak Lengkap (RAL) dengan Analisis Varian (ANAVA) yang dilanjutkan dengan menggunakan metode BNT (Beda Nyata Terkecil). Hasil Penelitian, diperoleh nilai toksisitas fungisida nabati tertinggi yaitu pada ekstrak daun sirsak dengan nilai HR (69,44%), kategori berpengaruh, ditandai dengan diameter koloni 2,75 cm (100ppm) dan yang terendah toksisitasnya yaitu pada ekstrak daun jeruk purut dengan nilai HR (49,81%), kategori cukup berpengaruh ditandai dengan diameter koloni 3,75 cm (25ppm). Semakin tinggi konsentrasi yang diujikan maka semakin tinggi toksisitas dari fungisida nabati yang diberikan.Kata Kunci: fungisida nabati, Fusarium oxysporum, tanaman kentang, In Vitro Abstract Potato plants (Solanum tuberosum L.) is one of the horticulture plants which often decreases in terms of production and productivity, due to the attack of wilt, one of which is caused by Fusarium oxysporum. The purpose of this study was to determine the toxicity of several biofungicides in controlling Fusarium wilt (F. oxysporum) in potato plants (Solanum tuberosum L.) in Vitro. The research method used was the In Vitro method with the poison bait method. Data were analyzed by Completely Randomized Design with Variant Analysis (ANAVA), followed by the BNT method. The results showed that the highest biofungicide toxicity value was soursop leaf extract with HR values (69.44%), influential categories, characterized by colony diameter 2.75 cm (100ppm) and the lowest toxicity, namely in kaffir lime leaf extract with a value of HR (49.81%), quite influential category was characterized by colony diameter of 3.75 cm (25ppm). The higher the concentration tested, the higher the toxicity of the biofungicide given.Keywords: biofungicides, Fusarium oxysporum, Potato Plants, In Vitro.

Presymptomatic detection of Fusarium wilt of tomato by electrical resistance measurement as related to pectic enzyme production

1976 ◽  
Vol 54 (8) ◽  
pp. 752-757 ◽  
Author(s):  
Frank L. Caruso ◽  
Terry A. Tattar ◽  
Mark S. Mount ◽  
Margaret E. Malia
Keyword(s):  
Fusarium Wilt ◽  
Electrical Resistance ◽  
Wilt Disease ◽  
Symptom Development ◽  
In Vitro Production ◽  
Tomato Plants ◽  
Foliar Symptom ◽  
Vitro Production ◽  
Soil Level

Decreases in electrical resistance (ER) of tomato taproots were correlated with the progression of Fusarium wilt disease. Production of polygalacturonase (PG) from four isolates of Fusarium oxysporum f. sp. lycopersici, as determined from ammonium sulfate fractions, was correlated with the degree of virulence of each isolate. A drop in ER in tomato plant taproots at 6 cm below the soil level was noticed within 2 h after separate inoculation with all strains. These drops in ER preceded foliar symptom development by 20 h. Measurement of ER in the stems of inoculated tomato plants, however, was found to be no different from that of uninoculated plants. The rate of ER decrease was correlated with the in vitro production of PG by these isolates; the higher the PG activity, the greater the decrease in ER.

Biocontrol of Fusarium wilt and growth promotion of tomato plants using endophytic bacteria isolated from Nicotiana glauca organs

2016 ◽  
Vol 97 ◽  
pp. 80-88 ◽  
Author(s):  
Rania Aydi Ben Abdallah ◽  
Sonia Mokni-Tlili ◽  
Ahlem Nefzi ◽  
Hayfa Jabnoun-Khiareddine ◽  
Mejda Daami-Remadi
Keyword(s):  
Fusarium Wilt ◽  
Endophytic Bacteria ◽  
Growth Promotion ◽  
Nicotiana Glauca ◽  
Tomato Plants

scholarly journals Biological management of fusarium wilt on tomato caused by Fusarium oxysporum f. sp. lycospersici by some plant growth-promoting bacteria

2020 ◽  
Author(s):  
Halima Z. Hussein ◽  
Shaker I. Al-Dulaimi
Keyword(s):  
Fusarium Oxysporum ◽  
Disease Severity ◽  
Fusarium Wilt ◽  
Wilt Disease ◽  
Systemic Resistance ◽  
Control Treatment ◽  
Plant Growth Promoting Bacteria ◽  
Tomato Plants ◽  
Fusarium Wilt Disease ◽  
Infection Percentage

AbstractChemical approaches have been applied to combat Fusarium wilt disease for a long time. Even though pesticides are effective in controlling the disease, they continue to damage the environment. Environmental-friendly approaches to manage plant disease are the goal of many studies recently. This study was conducted to assess the efficacy of some bio-agents in induction of systemic resistance in tomato plants as a management approach of Fusarium wilt disease caused by Fusarium oxysporum f.sp. lycopersici (FOL) under condition Plastic house. Results of the plastic house experiments showed that all treatments in decreased Fusarium disease percentage and severity on tomato, two bacterial combinations (Streptomyces sp. (St) and Pseudomonas fluorescence (Pf)) decreased the infection percentage and disease severity with 16.6% and 8.3%, respectively. Treatment with St reduced the infection percentage and disease severity with 33.3% and 22.8%, while the Pf treatment showed 41.6% and 31.2% reduction in infection percentage and disease severity, compared to 100% and 91.6% in the control treatment. Results of induced systemic resistance (ISR) biochemical indicators showed significant differences in tomato plants. Peroxidase and Phenylalanine-Ammonia-Lyase (PAL) activity and the Phenol content increased significantly 14 days after treatments compared to the control treatment, which contains only the fungal pathogen FOL.

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