Effect of Micro Nutrient Management in Hybrid  Sunflower on Growth and Yield

The experiment was conducted in a greenhouse during 2017 and 2018 growing seasons to evaluate the impact of the shading and various nutrition programs on mitigating heat stress, reducing the use of chemical minerals, improving the reproductive growth and yield of tomato plant. Split-plot within Randomized Complete Block Design (RCBD) with three replications was conducted in this study. Shading factor was allocated in the main plots and the nutrition programs distributed randomly in the subplots. Results indicate that shading resulted in the decrease of daytime temperature by 5.7˚C as an average for both seasons; thus a significant increasing was found in leaf contents of macro nutrients (Nitrogen, Phosphorous, and Potassium), and micro nutrients (Iron, Zinc and Boron), except the Iron content in 2018 growing season. Furthermore, shading improved significantly the reproductive growth and tomato yield. Among the plant nutrition programs, the integrated nutrient management (INM) including the application of organic substances, bio inoculum of AMF and 50% of the recommended dose of chemical fertilizers; lead to the enhancement of nutrients content, reproductive characteristics and plant yield. Generally, combination of both shading and INM showed positive effects on plants nutrient status and persisting balance on tomato flowering growth and fruits yield.

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Effect of Integration of Fertilizers and FYM on Productivity and Soil Health of Rainfed Potato

Journal of AgriSearch ◽

10.21921/jas.v4i1.7414 ◽

2017 ◽

Vol 4 (1) ◽

Author(s):

S. K. YADAV ◽

A. K. SRIVASTAVA ◽

T. K. BAG

Keyword(s):

Nutrient Management ◽

Block Design ◽

Soil Health ◽

Growth And Yield ◽

Recommended Dose ◽

Research Station ◽

Yield Attributes ◽

Hill Region ◽

North Eastern ◽

Synthetic Fertilizers

A field trial was conducted during two consecutive summer seasons of2012 and 2013 at ICAR-Central Potato Research Station, Shillong, Meghalaya to evaluate the integration of nutrient sources on productivity and soil health under rainfed potato cultivation in north eastern hill region of India. There were six treatments of integrated nutrient management viz., 100% Recommended dose of fertilizers,75% RDF through synthetic fertilizers and 25% recommended dose of nitrogen (RDN) through FYM, 50% RDF and 50% RDN through FYM, 25% RDF and 75% RDN through FYM, 100% RDN through FYM and control (no application of any sources of nutrients). The experiment was laid out in randomized block design with four replications. Nutrient management practices showed the significant improvement on growth and yield attributes of potato over control plot. Highest productivity of potato tubers (t/ha) was noticed with application of 75% RDF through synthetic fertilizers along with 25% RDN through FYM. Similarly, the maximum net return was associated with application of 75% RDF and 25% RDN through FYM under investigation. Application of 75% Recommended dose of nutrients through synthetic fertilizers in combination with 25% Recommended dose of nitrogen through FYM was more profitable for sustainable production of potato in the north eastern hill region of India.

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Effect of Organic Nutrient Management on Growth and Yield of Cluster Bean (Cyamopsis tetragonoloba L.)

Legume Research - An International Journal ◽

10.18805/lr-4556 ◽

2021 ◽

Author(s):

J.H. Brahmbhatt ◽

S.K. Acharya ◽

G.S. Patel ◽

Chirag Thakar ◽

N.R. Solanki

Keyword(s):

Nutrient Management ◽

Block Design ◽

Organic Production ◽

Growth And Yield ◽

Cyamopsis Tetragonoloba ◽

Cluster Number ◽

Organic System ◽

Cluster Bean ◽

Pod Yield ◽

Organic Nutrient

Background: Organic production of cluster bean is to contribute to the enhancement of production sustainability along with ecology. Sustainability in organic farming must therefore be seen in a holistic sense, which includes ecological, economic and social aspects. A synergistic effectof bio fertilizer with crop increases the crop productivity and sustainability also. Bio fertilizers are low cost, effective and renewable sources of plant nutrients to supplement chemical fertilizers. Therfore to overcome the ill effect of chemical based farming, organic system is becoming the emerging need of the society.Methods: A field experiment ’’was carried out in Pusa Navbahar variety of clusterbean during summer season (February to May) of 2019 at College farm, College of Horticulture, Sardarkrushinagar Dantiwada Agricultural University, Jagudan, Dist. Mehsana, Gujarat, India. Sixteen treatments having various combinations of organic sources of nutrients (FYM, vermicompost, and neem cake), bio fertilizers (Rhizobium + PSB + KSM) along with RDF (20/40/0 kg/ha) as a control. They were replicated thrice in a randomized block design having a plot size of 3.0 m × 2.0 m with a spacing of 60 cm × 20 cm. Standard practices were followed during the entire course of the investigation.Result: It showed highly significant differences among different treatments for majority of the growth and yield attributing traits, but treatment T6 (75% N through FYM + Rhizobium + PSB + KSM) was rated as the best treatment for characters like days taken for germination, number of root nodules per plant, plant height at 60 DAS (cm), number of pod per cluster, number of cluster per plant, green pod yield per plant (g), green pod yield per plot (kg) and green pod yield per hectare (kg) as compared to other treatment. It can be concluded that the organic nutrient management in cluster bean with the application of 75% N through FYM + Rhizobium + PSB + KSM is beneficial for obtaining a higher yield.

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