Soil Organisms Influence Fine Root Lifespan in Peach
Damage to the root system by soil insects and pathogenic fungi is difficult to assess and often goes unnoticed until a tree exhibits significant decline above ground. In this study, below-ground imaging technology was used to quantify fine root turnover in peach and to determine what percentage of root death may be caused by soil pests in an apparently healthy orchard. The study was conducted on six 15-year-old `Loring' peach trees on Halford rootstock in Kearneysville, W.Va. Five root observation tubes were placed in the soil beneath each tree in Apr. 1996. Each tube was randomly assigned one of five soil drench treatments: Lorsban 4E insecticide, Ridomil 2E fungicide, a combination of both pesticides, 1/10th strength Hoagland's solution, or water. A portable VCR and camera system were used to record images of fine roots (<1 mm diameter) growing along the tubes at biweekly intervals from May 1996 through Nov. 1997. The images were used to construct a database of life history information for more than 1500 individual roots. Peach root survivorship was influenced by root diameter and pesticide treatment. Fine roots on tubes receiving either of the pesticide treatments had higher survivorship than roots on control tubes for all diameter classes. The effect was most pronounced for white roots <0.5 mm in diameter, whose survivorship during the growing season was increased by 45% when both insecticide and fungicide were applied. These results suggest that a substantial fraction of fine root death may be caused by interactions with the soil fauna.