Intercropping pea (pisum sativum) with lettuce (lactuca sativa) and its Impact on the Growth, Yield and Nutritional Quality

2021 ◽  
Vol 52 (3) ◽  
pp. 6-7
Author(s):  
shreen Attallah ◽  
محمد الدقيشى ◽  
منال محمود ◽  
سميه احمد
Keyword(s):  
Pisum Sativum ◽  
Lactuca Sativa ◽  
Nutritional Quality ◽  
Growth Yield

Assessment of the nutritional quality of raw and extruded Pisum sativum L. var. laguna seeds

LWT ◽  
2011 ◽  
Vol 44 (5) ◽  
pp. 1303-1308 ◽  
Author(s):  
J. Frias ◽  
S. Giacomino ◽  
E. Peñas ◽  
N. Pellegrino ◽  
V. Ferreyra ◽  
...  
Keyword(s):  
Pisum Sativum ◽  
Nutritional Quality ◽  
Pisum Sativum L

scholarly journals Effect of nitrogen and molybdenum on crop growth, yield and soil properties of pea in acid soil (Pisum sativum L.)

2020 ◽  
Vol 8 (5) ◽  
pp. 2023-2027
Author(s):  
Chingangbam Karuna Chanu ◽  
Indira Sarangthem ◽  
N Surbala Devi ◽  
Edwin Luikham ◽  
N Gopimohan Singh ◽  
...  
Keyword(s):  
Pisum Sativum ◽  
Soil Properties ◽  
Acid Soil ◽  
Growth Yield ◽  
Crop Growth ◽  
Pisum Sativum L

Synergistic effect of microbial and nonmicrobial biostimulants on growth, yield, and nutritional quality of organic tomato

Crop Science ◽  
2020 ◽  
Vol 60 (4) ◽  
pp. 2102-2114
Author(s):  
Md. Nasir Hossain Sani ◽  
Md. Nazrul Islam ◽  
Jasim Uddain ◽  
Md. Shah Newaz Chowdhury ◽  
Sreeramanan Subramaniam
Keyword(s):  
Synergistic Effect ◽  
Nutritional Quality ◽  
Growth Yield
Sign in / Sign up

Export Citation Format

Share Document