scholarly journals THE METHOD OF BASELINE MANIPULATION TO OVERCOME THE SENSOR DRIFT ON GAS SENSOR TEST FOR HERBAL DRINKS DISCRIMINATION

2017 ◽  
Vol 5 (1) ◽  
pp. 55
Author(s):  
Dyah Kurniawati Agustika ◽  
Kuwat Triyana

Abstract Gas sensor system is widely used for the detection of aroma. The main problem in this system is the sensor drift that makes poor reproducibility of the sensor. The reproducibility of the sensor can be improved by applying the feature selection of the sensor’s output response and baseline manipulation. This research focused on determining methods that can reduce the dift sensor of gas sensor by using  basaeline manipulation and selecting the optimal type of baseline manipulation when gas sensor system detects three different types of herbal drinks. The data that have been feature selected were then applied to three different types of baseline manipulation (differential, relative and fractional) and inserted into the pattern recognition system, Principal Component Analysis (PCA). From the analysis of PCA baseline manipulation that gives optimal results is differential one with the value of PC1 82.71%. This shows that differential baseline manipulation is effective in reducing the occurrence of sensor drift. Keywords: electronic nose, gas sensor, baseline manipulation, feature selection

2019 ◽  
Vol 63 (5) ◽  
pp. 50402-1-50402-9 ◽  
Author(s):  
Ing-Jr Ding ◽  
Chong-Min Ruan

Abstract The acoustic-based automatic speech recognition (ASR) technique has been a matured technique and widely seen to be used in numerous applications. However, acoustic-based ASR will not maintain a standard performance for the disabled group with an abnormal face, that is atypical eye or mouth geometrical characteristics. For governing this problem, this article develops a three-dimensional (3D) sensor lip image based pronunciation recognition system where the 3D sensor is efficiently used to acquire the action variations of the lip shapes of the pronunciation action from a speaker. In this work, two different types of 3D lip features for pronunciation recognition are presented, 3D-(x, y, z) coordinate lip feature and 3D geometry lip feature parameters. For the 3D-(x, y, z) coordinate lip feature design, 18 location points, each of which has 3D-sized coordinates, around the outer and inner lips are properly defined. In the design of 3D geometry lip features, eight types of features considering the geometrical space characteristics of the inner lip are developed. In addition, feature fusion to combine both 3D-(x, y, z) coordinate and 3D geometry lip features is further considered. The presented 3D sensor lip image based feature evaluated the performance and effectiveness using the principal component analysis based classification calculation approach. Experimental results on pronunciation recognition of two different datasets, Mandarin syllables and Mandarin phrases, demonstrate the competitive performance of the presented 3D sensor lip image based pronunciation recognition system.


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