scholarly journals The Fate of Glyphosate in Soil and Water: A Review

2021 ◽  
Vol 7 (SpecialIssue) ◽  
pp. 389-399
Author(s):  
Suwardji Suwardji ◽  
‪I Made Sudantha

The fate of glyphosate in soil and water is dependent on the properties of glyphosate and its envoronement. Behaviour of glyphosate in soil, sediment and water is strongly influenced the way by which it can be adsorbed by soils, sediments, and suspended material in water. The role of soil organic matter, clay mineral, and amorphous minerals on the adsorption of glyphosate depends primarily on the nature and properties of the soil itself and the properties of glyphosate. Environmental factors have some influence on sorption and degradation of glyphosate. Glyphosate is rapidly inactivated in soil, is in part due to adsorption. Some soil properties have been identified strongly influence adsorption of glyphosate, such as clay minerals, composition of cations in exchangeable site of clay and organic matter, unoccupied phosphate adsorption site, degree of humification, and soil pH. Adsorption limits the availability of glyposate for microbial degradation. The sorbed glyphosate is not directly available to microorganisms in soil. Evidence also suggests that not only a strongly sorbed compound such as paraquat but also weakly sorbed compounds such as flumetsulam and picloram can persist for long periods when they are sorbed by soil constituents. This suggests that the interaction between sorption and biodegradation should be considered in predicting the fate of pesticides in soils and sediments.

2020 ◽  
Author(s):  
◽  
Kamilla Skaalsveen

No-tillage is a non-inversion farming practice that is becoming more widely used in farming and often considered to enhance soil functions, by increasing soil organic matter levels and thereby improving soil structure. Knowledge about the effects of different management practices on separate soil functions is important to understand potential trade-offs between them. Studies have shown that no-tillage affects soil functions of water purification and water retention and can reduce erosion rates and inputs from agriculture to water bodies, however evidence from north western European countries is still limited. Alongside this gap in evidence about the physical impacts of no-tillage, knowledge about how farmers share knowledge about no-tillage, a knowledge intensive practice, and the role of farmer networks is still growing. This paper presents results from interdisciplinary (PhD) research which measured the effect of no-tillage on water related soil functions in a UK case study and analysed the distribution of no-tillage knowledge through farmer networks. The field-scale monitoring compares two neighbouring farms (one using conventional ploughing and the other no-tillage) with similar soil and topographic characteristics to assess spatial and temporal changes in soil and water variables. The 2-year monitoring included nutrient analysis of surface and sub-surface soil samples, bulk density, soil moisture, infiltration capacity, surface runoff and analysis of Dissolved Reactive Phosphorous (DRP), Total Phosphorous (TP) and Suspended Solids (SS) in downstream waters. Farmers’ networks were mapped using Social Network Analysis (SNA) to reveal the nature and extent of their knowledge exchange about no-tillage. This was complemented by semi-structured interviews with farmers to understand their reasons for implementing no-tillage. This paper presents findings from both aspects of this research. The soil and water data show varying impacts of no-tillage on soil functions and water quality with different soil types and climate. The no-tillage fields had higher bulk density and soil organic matter content and thereby increasing the soil moisture levels, but the free-draining porous limestone was providing greater benefits under no-tillage in this study compared with the limerich loamy soil with high silt and clay content. The SNA suggests that farmers’ networks expanded with the conversion to no-tillage and that their main influencers were other more experienced no-tillage farmers. In this respect I question the role of external organisations in supporting no-tillage adoption. The research offers a significant new contribution to the field as it assesses the effects of no-tillage on water purification and retention functions of the soil, and at the same time contributes to understanding the dynamics of farmer networks and the link to implementation.


Author(s):  
Xiaomeng Wei ◽  
Tida Ge ◽  
Chuanfa Wu ◽  
Shuang Wang ◽  
Kyle Mason-Jones ◽  
...  

1999 ◽  
Vol 79 (1) ◽  
pp. 103-109 ◽  
Author(s):  
F. Courchesne ◽  
J.-F. Laberge ◽  
A. Dufresne

The role of soil organic matter (OM) on SO4 retention was investigated by comparing OM content, SO4 retention, and the distribution of Fe, Al and Si compounds in OM-poor (Grands-Jardins, PGJ) and OM-rich (Hermine, HER) Podzols from Québec, Canada. At both sites, four pedons were sampled by horizon; soil pH in H2O, organic C, phosphate-extractable SO4 and, sodium pyrophosphate, acid ammonium oxalate and dithionite-citrate-bicarbonate (DCB) extractable Fe, Al and Si were measured for each mineral horizon. The mineralogy of the clay (<2 µm) and fine silt (2–20 µm) fractions of selected horizons was determined by X-ray diffraction (XRD) and infrared spectroscopy (IR). Weighted mean organic C and pyrophosphate extractable Fe and Al contents were significantly higher in the HER than in the PGJ sola, while the PGJ soils were richer in amorphous inorganic Al. No trends were observed for inorganic Fe compounds. Chemical dissolution and IR allowed the identification of short-range ordered aluminosilicates, probably allophane, in the OM-poor and slightly acidic to neutral PGJ soils. These materials were absent from the OM-rich and acidic HER soils. Phosphate extractions showed that the weighted mean native SO4 content was five times higher in the PGJ than in the HER soil. Finally, native SO4 was strongly related to inorganic Fe, Al and Si (associated with allophane) at PGJ but only to inorganic Fe at HER. These results indicate that OM indirectly affects SO4 sorption through the influence organic substances exerts on the nature and distribution of pedogenic Fe, Al and Si compounds, such as allophane, in Podzolic profiles. Key words: Organic matter, sulfate, imogolite, allophane, silica, Podzol


Perspektif ◽  
2016 ◽  
Vol 14 (1) ◽  
pp. 61
Author(s):  
Djajadi Djajadi

<p class="Default">ABSTRACT</p><p class="Default">Organik matter has an important role in determining soil health of sugarcane, i.e. soil capacity to support sugarcane to produce sustainable high yield. Soil organic matter influences soil physical, chemical, and biological properties, so that a consequence of declining soil organic matter is poorer soil fertility and lower yield. This paper has an objective to elucidate the important role of organic matter on sustainable farming of sugarcane. The important role of organic matter in soil fertility has been known for a long time before Green Revolution concept was introduced. With more intensity in sugarcane farming and more increasing of sugar demand, application of organic fertilizer started to be substituted by chemical fertilizer. Using green manure and/or biofertilizer has a chance to be spread out to the farmers due to more practical and more efficient than solid organik fertilizer, such as dung manure or compost. Future research should be focusing on the efectivity of green manure and or biofertilzer sources in improving soil fertility and cane yield, minimizing soil pathogen, reducing soil erosion of sugar cane land monoculture, and improving awareness of farmers about soil degradation as consequences of sugarcane monoculture planting for years.</p><p class="Default">Keywords: Organic matter, sugarcane, soil health sustainable farming</p><p class="Default"> </p><p class="Default"><strong>Bahan Organik: Peranannya dalam Budidaya Tebu Berkelanjutan</strong></p><p class="Default">ABSTRAK</p><p class="Default">Bahan organik tanah berperan penting dalam menentukan kesehatan tanah tebu, yaitu kapasitas tanah yang dapat mendukung produksi tebu yang tinggi secara berkelanjutan. Kadar bahan organik tanah mempengaruhi sifat fisik, kimia dan biologi tanah. Paper ini bertujuan untuk menguraikan tentang peranan bahan organik dalam memperbaiki sifat fisik, kimia dan biologi tanah pertanaman tebu. Pentingnya peran bahan oganik tersebut sudah disadari dari dulu, sehingga sebelum revolusi hijau penggunaan pupuk organik sudah umum dilakukan petani. Dengan semakin intensifnya budidaya tebu dan semakin meningkatnya kebutuhan gula, pemanfaatan pupuk organik sudah jarang dilakukan. Diperlukan usaha untuk meningkatkan dan mempertahankan kadar bahan organik pada lahan tebu, antara lain berupa gerakan masal dalam bentuk gerakan nasional melalui program aplikasi bahan organik. Pemanfaatan pupuk hijau dan/atau pupuk hayati berpeluang untuk diterapkan karena lebih praktis dan efisien daripada penambahan pupuk organik padat. Penelitian ke depan perlu difokuskan untuk mengkaji jenis-jenis pupuk organik dan pupuk hayati yang efektif memperbaiki kesuburan, dalam menekan serangan penyakit, meminimalkan erosi pada lahan-lahan tebu monokultur, dan meningkatkan kesadaran petani tebu tentang terjadinya degradasi lahan akibat penanaman tebu yang terus menerus.</p><p class="Default">Kata kunci: Bahan organik, tebu, kesehatan tanah, budidaya berkelanjutan</p><p class="Default"> </p>


2017 ◽  
Vol 68 (6) ◽  
pp. 979-987 ◽  
Author(s):  
L. Knebl ◽  
G. Leithold ◽  
F. Schulz ◽  
C. Brock

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