scholarly journals THE SOIL MOISTURE RETENTION PATTERN OF SOME SELECTED OF ORGANIC MEDIA UNDER A GREENHOUSE STRUCTURE

2020 ◽  
Vol 4 (3) ◽  
pp. 547-553
Author(s):  
A. Dare ◽  
N. E. Onwuegbunam ◽  
S. Maikano ◽  
E. J. Zakka

This research aimed to investigate the soil moisture retention of some selected organic media for growing cucumber plant. The experiment was conducted in a greenhouse structure and moisture content of each of the organic media was determined by a calibrated moisture meter, which was taken before and after the irrigation. The water application was uniform, using a drip irrigation kit for potted system with a capacity of 75cl storage each for the treatments. The pH values of each of the organic media used shows moderate alkalinity. The mean and sample variance of the moisture retention pattern for each of the media gave; saw dust (3.61, 0.073), maize husk (3.41, 0.044), rice husk (3.92, 0.034), eucalyptus leaves (3.27, 0.021), sawdust + soil (2.76, 0.0416), maize husk + soil (2.94, 0.153), rice husk + soil (3.88, 0.069), eucalyptus leaves + soil (2.76, 0.041), eucalyptus leaves + soil unsterilized (3.77, 0.074), and sandy loamy (23.345, 0.009). Moisture retention pattern of the selected media show high moisture retention in sandy loam while other media show a low moisture retention in approximately ratio 6:1, the sample variance shows small variance indicating how the data point spread out. It can be assumed that low retention could be as a result of the presence of fibre or coarse particles given room for large pore spaces that allows easy moisture drain from the organic media. It can also be deduced from the results that maize husk is least suitable for growing purposes because of unsteady moisture retention pattern.

2016 ◽  
Vol 43 (2) ◽  
pp. 168-172
Author(s):  
G.L. Hawkins ◽  
J. Kelton ◽  
N. Smith ◽  
K. Balkcom

ABSTRACT Soil moisture retention is important for peanut production as well as water conservation in irrigated and non-irrigated fields. One way to increase soil moisture retention of the soil is by increasing soil organic matter. Research was conducted to determine if there is a difference in the rate of soil moisture loss in a field operated under a conservation production system (CPS) method and a conventionally tilled (CT) method, and if there was a time difference between needed wetting events. Experiments were conducted on two different fields with Tifton sandy loam soil. Soil moisture was monitored with Watermark sensors installed at 10, 20 and 30 cm depths. Data was analyzed to determine the rate of soil moisture loss when the soil was wet (below 50 kPa) and dry (above 80 kPa). The rate of soil moisture loss was not significant between CPS and CT when the soil was wet; however, there was a difference in the soil moisture loss rate when soils were dry. When dry, the CT soils lost moisture at a rate 2.5 times that of the CPS soils. This increased rate of loss indicates that water would need to be supplied to the CT soils every 1.5 d whereas the CPS soils would need water every 3.9 d. These results indicate that use of CPS increased the water holding capacity of soil, increased time required between wetting events, and can aid in the conservation of water resources in peanut production.


2020 ◽  
Vol 11 (1) ◽  
pp. 6-16
Author(s):  
Kausar Rahina ◽  
Imran Akram Muhammad ◽  
Iqbal Choudhary Muhammad ◽  
Malik Ayesha ◽  
Rashid Zahid Abdur ◽  
...  

2020 ◽  
Vol 585 ◽  
pp. 124786
Author(s):  
Mehrdad Jeihouni ◽  
Seyed Kazem Alavipanah ◽  
Ara Toomanian ◽  
Ali Asghar Jafarzadeh

Author(s):  
Lalit Goel ◽  
Vijay Shankar ◽  
R. K. Sharma

Abstract Purpose Mulching is a practice recommended for soil moisture conservation in potato. The wheat straw and rice straw obtained as major crop residues were used as mulching materials to compare their effectiveness for soil moisture retention in potato crop. Methods The field experiments were conducted in a randomized complete block design replicated thrice with three treatments viz. plots incorporated with wheat straw mulch, rice straw mulch at the rate of 10 tonnes per hectare each and no mulch serving as control. The soil moisture was determined using a soil moisture probe and data were recorded daily at 10 cm, 20 cm and 30 cm soil depths. The Field Emission Scanning Electron Microscopy was used to investigate moisture retention characteristics of the mulch materials. Results Soil moisture retention varied as wheat straw mulch > rice straw mulch > no mulch at 10 cm, 20 cm and 30 cm soil depths, respectively. Highest moisture retention in wheat straw mulch at 10 cm depth is attributed to better moisture absorption ability of wheat straw in comparison to rice straw. Field Emission Scanning Electron Microscope images indicated the presence of smaller sized micro tubes in wheat straw than rice straw, which resulted in more water retention, thereby substantiating the findings of the study. Conclusion Wheat straw mulch is more effective than rice straw mulch for shallow rooted crops like potato, due to better moisture absorption and retention in upper soil layer.


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