DIMENSIONS OF A MEMORABLE FOOD AND RESTAURANT EXPERIENCE IN MOUNTAINOUS DESTINATIONS: AN INTERPRETIVE STRUCTURAL MODELING APPROACH
2017 ◽
Vol 12
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pp. 104-118
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2017 ◽
Vol 24
(7)
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pp. 1834-1853
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2018 ◽
Vol 377
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pp. 012145
2018 ◽
Vol 35
(4)
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pp. 629-642
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Keyword(s):
2018 ◽
Vol 11
(24)
◽
pp. 1-7
2016 ◽
Vol 58
(2)
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pp. 165-178
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Keyword(s):
2011 ◽
Vol 110-116
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pp. 2699-2707
2013 ◽
Vol 12
(1)
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pp. 15-34
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