Effects of Salt Stress on Yield, Yield Components and Carbohydrates Content in Four Hullless Barley (Hordeum vulgare L.) Cultivars

2009 ◽  
Vol 9 (8) ◽  
pp. 909-912 ◽  
Author(s):  
A. Bagheri ◽  
O. Sadeghipou
Keyword(s):  
Salt Stress ◽  
Hordeum Vulgare ◽  
Yield Components ◽  
Hordeum Vulgare L

scholarly journals Genetic Variation and Alleviation of Salinity Stress in Barley (Hordeum vulgare L.)

Molecules ◽  
2018 ◽  
Vol 23 (10) ◽  
pp. 2488 ◽  
Author(s):  
Mohamed El-Esawi ◽  
Ibrahim Alaraidh ◽  
Abdulaziz Alsahli ◽  
Hayssam Ali ◽  
Aisha Alayafi ◽  
...  
Keyword(s):  
Salt Stress ◽  
Hordeum Vulgare ◽  
The Netherlands ◽  
European Region ◽  
Eastern European ◽  
Hordeum Vulgare L ◽  
Major Cluster ◽  
Pigment Contents ◽  
Western European ◽  
Barley Genotypes

Barley (Hordeum vulgare L.) represents one of the most important cereals cultivated worldwide. Investigating genetic variability and structure of barley is important for enhancing the crop productivity. This study aimed to investigate the diversity and structure of 40 barley genotypes originated from three European countries (France, the Netherlands, Poland) using amplified fragment length polymorphisms (AFLPs). It also aimed to study 5-aminolevulinic acid (ALA) effect on salinity tolerance of six barley genotypes. The expected heterozygosity (He) diverged from 0.126 to 0.501, with a mean of 0.348. Polymorphic information content (PIC) diverged from 0.103 to 0.482 across barley genotypes, with a mean of 0.316, indicating that barley genotypes are rich in a considerable level of genetic diversity. The 40 barley genotypes were further studied based on their geographical origin (Western Europe and Eastern Europe). The Eastern European region (Poland) has a higher barley variability than the Western European region (France and the Netherlands). Nei’s distance-based cluster tree divided the 40 barley accessions into two major clusters; one cluster comprised all the varieties originated from the Eastern European region, while the other major cluster included all accessions originated from the Western European region. Structure analysis results were in a complete concordance with our cluster analysis results. Slaski 2, Damseaux and Urbanowicki genotypes have the highest diversity level, whereas Carmen, Bigo and Cambrinus genotypes have the lowest level. The response of these six varieties to NaCl stress was also investigated. Salt stress (100 mM NaCl) slightly decreased levels of chlorophyll, carotenoid and osmolytes (proteins, soluble sugars, phenolics and flavonoids) in the leaves of Slaski 2, Damseaux and Urbanowicki genotypes at non-significant level, as compared to control samples. However, pigment contents and osmolytes in leaves of Carmen, Bigo and Cambrinus genotypes were significantly decreased by salt stress. Antioxidant enzyme activities were significantly increased in Slaski 2 genotype, but non-significantly increased in Carmen by salt stress. Priming Slaski 2 and Carmen cultivars with ALA under salt stress significantly induced pigment contents, antioxidants enzymes activity and stress-responsive genes expression, relative to NaCl-stressed plants. In conclusion, this study suggested a correlation between variability percentage and degree of salinity resistance. ALA improved salt tolerance in barley.

scholarly journals Yield and Yield Components of Barley (Hordeum vulgare L.) in Relation to Sowing Times

1970 ◽  
Vol 15 ◽  
pp. 139-145 ◽  
Author(s):  
MZ Alam ◽  
SA Haider ◽  
NK Paul
Keyword(s):  
Hordeum Vulgare ◽  
Field Experiment ◽  
Key Words ◽  
Yield Components ◽  
Harvest Index ◽  
Hordeum Vulgare L ◽  
Sowing Time ◽  
Barley Cultivars ◽  
Key Words Barley ◽  
Yield And Yield Components

A field experiment was carried out to study the influence of sowing times on yield and yield components of barley (Hordeum vulgare L.). Seeds of four barley cultivars (BB 1, Karan 19, Karan 163 and Karan 351) were sown with four sowing times (5 November, 17 November, 29 November and 11 December). Most of the yield and yield components were significantly highest in 17 November sowing. Among the cultivars most of the characters showed their highest values in BB 1 and the lowest in Karan 19. Harvest index was found highest in Karan 351 and lowest in BB 1. Key words: Barley, Sowing time, Yield.   doi: 10.3329/jbs.v15i0.2154   J. bio-sci. 15: 139-145, 2007

Yield Potential of Heterozygous Seedling Lethal Mutants of Barley (Hordeum vulgare L.)

1981 ◽  
Vol 97 (1) ◽  
pp. 183-187
Author(s):  
M. M. Rahman
Keyword(s):  
Hordeum Vulgare ◽  
Yield Components ◽  
Yield Component ◽  
Single Locus ◽  
Yield Potential ◽  
Hordeum Vulgare L ◽  
Yield And Yield Components ◽  
Number Of Seeds

SUMMARYThe effects of homozygous and heterozygous loci of 20 seedling lethal mutants on yield and yield components of barley (Hordeum vulgare L.) were studied. Nine of the 20 populations studied exhibited one locus heterosis (positive or negative advantages of Aa genotype compared with AA genotype) for yield per plant or one or more components of yield. In five instances of significance all showed positive single locus (Aa) heterosis for number of seeds per spike. Seedling lethal mutants, Ac ac and Alb,, p alb,, p showed three yield-component-heterosis. These two mutants might be suitable for hybrid barley production.

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