The N.B.T. Dye Reduction Test in Orthopedic Infections

1974 ◽  
Vol 9 (1) ◽  
pp. 91
Author(s):  
Suck-Hyun Lee ◽  
Kun-Young Park ◽  
Moon-Sik Hahn ◽  
Young-Hee Choi ◽  
Sang-In Kim
Keyword(s):  
2012 ◽  
Vol 36 (0E) ◽  
pp. 104-109
Author(s):  
Salameh Sh. Barhoom ◽  
Suha Ali Hussein

This study was conducted to extract and titrate the leukotoxin of Fusobacteriumnecrophorum isolates recovered from 75abscesses found in 24 livers of slaughtered cattle inSulaimaniyah region. The culture supernatants of these isolates were subjected to thetetrazolium dye reduction test which revealed that the leukotoxin titer values of 34 F.necrophorum subsp. necrophorum isolates ranged from 128 to 1024 (with a leukotoxin titermean of 516±46), whereas the leukotoxin titer values of the 11 F. necrophorum subsp.funduliforme isolates ranged from 0 to 128 (with a leukotoxin titer mean of 73±12).


2012 ◽  
Vol 36 (0E) ◽  
pp. 110-114
Author(s):  
Suha Ali Hussein

This study was conducted to extract and titrate the leukotoxin of Fusobacterium necrophorum isolates recovered from 75abscesses found in 24 livers of slaughtered cattle in Sulaimaniyah region. The culture supernatants of these isolates were subjected to the tetrazolium dye reduction test which revealed that the leukotoxin titer values of 34 F. necrophorum subsp. necrophorum isolates ranged from 128 to 1024 (with a leukotoxin titer mean of 516±46), whereas the leukotoxin titer values of the 11 F. necrophorum subsp. funduliforme isolates ranged from 0 to 128 (with a leukotoxin titer mean of 73±12).


1976 ◽  
Vol 11 (1) ◽  
pp. 98
Author(s):  
Key Yong Kim ◽  
Duk Yun Cho ◽  
Jang Kyu Park ◽  
Byoung Soo Park ◽  
Myoung Jun Cho

Author(s):  
Baris Kadir Yalcin ◽  
Savas Atasever

The aim of this study was to reveal the relationships between dye reduction test scores and somatic cell count (SCC) in bovine raw milk. The SCC, methyelene blue reduction scores (MTS) and resazurin reduction test scores (RTS) were determined at biweekly intervals in four test days (TD) between March and April 2017 in a total of 89 raw milk samples sold in Samsun province as unpacked. While SCC values were recorded by an automatic counter, all SCC values were transformed to log10 base before statistical analysis. In MTS method, the time for the change of the color of milk from blue to white was noted and milk quality was assessed using a 1 to 4 point scale (1=>5h-good/excellent; 2=2-5h-medium; 3=0.5-2h-bad and 4=


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