scholarly journals Changes in Domestic Water Supply and Drainage Systems in Mountainous Areas

2004 ◽  
Vol 56 (4) ◽  
pp. 410-426
Author(s):  
Iwao YAJIMA
2019 ◽  
Author(s):  
S S Zaurbekov ◽  
A A Shaipov ◽  
L I Ozdoyeva ◽  
R Z Janargaliev ◽  
A M Movlayeva ◽  
...  

The article presents the results of assessment works on drinking groundwater of alluvial sediments of the river valleys, perspective for water supply of mountainous regional centers of the Chechen Republic (Itum-Kale, Khimoi, Shatoi and Vedeno villages). The problem of providing quality water to more than 65,000 people living in four regions of the Chechen Republic mountainous areas is becoming more and more critical every year. According to the technical (geological) task, water demand for drinking and domestic water supply of the population is 4.0 thousand m3/day. The assessment of groundwater reserves for domestic and drinking purposes directly in the areas of the above-mentioned settlements was not made earlier, except for Itum-Kalinskoye, where in 2012–2013 HIDEK CJSC performed prospecting and assessment of the underground water reserves in the area of the projected riverbed water intake for the needs of the ”All-season ski resort Veduchi”. Based on the results of these works, the Khacharoiakhk field of fresh groundwater was explored in the alluvial deposits of the Khacharoiakhk River valley, which belong to the upper quaternary and modern quaternary system.


2020 ◽  
Vol 56 (6) ◽  
pp. 6734-6743
Author(s):  
Simon Meunier ◽  
Loic Queval ◽  
Arouna Darga ◽  
Philippe Dessante ◽  
Claude Marchand ◽  
...  

2007 ◽  
Vol 11 (6) ◽  
pp. 1757-1769 ◽  
Author(s):  
S. Barles

Abstract. The aim of this paper is to analyse metabolic interaction between Paris and the Seine during the industrial era, 1790–1970, a period marked by strong population growth, technological changes, and the absence of specific legislation on environmental issues. The viewpoint focuses on exchanges of waters and wastes between city and river, quantifying them and tracing their evolution in the light of the strategies implemented by the stakeholders in charge. The study combines industrial ecology, local history and the history of technology. From 1790 to 1850, waste matters, and especially excreta, were considered as raw materials, not refuse: they generated real profits. The removal of human excreta aimed not only at improving urban hygiene, but at producing the fertilizers needed in rural areas. Discharging them into the river was out of the question. But after the 1860s, several factors upset this exploitation, notably domestic water supply: night soil became more and more liquid, difficult to handle and to turn into fertilizer; once utilised, the water had to be removed from the house; at the same time, the sewerage system developed and had negative impacts on the river. Even so, Parisian engineers continued to process sewage using techniques that would not only ensure hygiene but also conciliate economic and agricultural interests: combined sewerage system and sewage farms. Both of these early periods are thus noteworthy for a relative limitation of the river's deterioration by urban wastes. Not until the 1920s, when domestic water supply had become the standard and excreta came to be considered as worthless waste, was the principle of valorisation abandoned. This led to important and long-lasting pollution of the Seine (despite the construction of a treatment plant), aggravating the industrial pollution that had been in evidence since the 1840s. Analysing the priorities that led to the adoption of one principle or another in matters of urban hygiene and techniques, with the causes and consequences of such changes, enables us to understand the complex relations between Paris and the Seine. From raw material to waste matter, from river to drain, the concept of quality in environment remains the underlying theme.


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