scholarly journals Utilization of Soil Health Card in Achieving Surplus Food Production in Krishna District of Andhra Pradesh

2021 ◽  
Vol 8 (10) ◽  
pp. 116-121
Author(s):  
Rayavarapu Jessy Samyuktha ◽  
Syed H. Mazhar ◽  
Jahanara Jahanara
Keyword(s):  
Andhra Pradesh ◽  
Soil Health ◽  
Secondary Data ◽  
Crop Productivity ◽  
Nutrient Deficiencies ◽  
Health Card ◽  
Medium Level ◽  
Food Grain ◽  
Life On Earth ◽  
Micro Organisms

Soil serves as a combination of minerals, organic matter, air, water and the countless micro-organisms that together support life on earth. Continued degradation of soils has adversely affected crop productivity in the country. The soil health has been impaired due to emergence of multi nutrient deficiencies and falling carbon levels. Government of India planned to issue Soil Health Cards to all the farmers under the scheme Soil Health card Scheme and launched this scheme in 2015. Soil Health Card Scheme has helped India achieve surplus capacity in food grain production. The study was based on both primary and secondary data. The study was conducted in few selected villages of Krishna district of Andhra Pradesh in which it was found that Soil Health Card scheme is being implemented and the farmers were aware of SHCS and are being motivated to utilize the information given in soil health cards. Andhra Pradesh has issued most number of soil health cards to its farmers. It is concluded that majority of respondents have medium level of knowledge and utilization of SHC. Nearly 50% of respondents were utilizing the information given by SHC and stated that there is increase in production.

scholarly journals Bayesian approach for sample size determination, illustrated with Soil Health Card data of Andhra Pradesh (India)

Geoderma ◽  
2022 ◽  
Vol 405 ◽  
pp. 115396
Author(s):  
D.J. Brus ◽  
B. Kempen ◽  
D. Rossiter ◽  
Balwinder-Singh ◽  
A.J. McDonald
Keyword(s):  
Sample Size ◽  
Bayesian Approach ◽  
Andhra Pradesh ◽  
Soil Health ◽  
Sample Size Determination ◽  
Size Determination ◽  
Health Card

scholarly journals Factors determining the soil health card adoption behaviour among farmers in Andhra Pradesh

2018 ◽  
Author(s):  
Jayalakshmi Mitnala
Keyword(s):  
Tamil Nadu ◽  
Andhra Pradesh ◽  
Central Government ◽  
Soil Health ◽  
Health Indicators ◽  
Soil Testing ◽  
Current Status ◽  
State Governments ◽  
Health Card ◽  
Testing Laboratories

The soil health card (SHC) is used to assess the current status of soil health and when usedover time, helps to determine changes in soil health that are affected by land management. ASHC displays soil health indicators and associated descriptive terms. The SHC carries cropwiserecommendations of nutrients / fertilizers required for farms, making it possible forfarmers to improve productivity by using appropriate inputs. The Central Government isproviding assistance to State Governments for setting up soil testing laboratories for issuingsuch SHCs to farmers. State Governments have adopted innovative practices like involvementof agricultural students, NGOs and private sector in soil testing, determining average soilhealth of villages, etc., to issue SHCs. Though quite a few states including Tamil Nadu,Gujarat, Andhra Pradesh and Haryana are successfully distributing such cards, the Centreplans to make it a pan India effort. According to a data, till November 15th 2017, over 9.72 croresoil health cards have been issued to farmers to make them aware about nutrient deficienciesin their fields.

scholarly journals Deficiency of phyto-available sulphur, zinc, boron, iron, copper and manganese in soils of India

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Arvind Kumar Shukla ◽  
Sanjib Kumar Behera ◽  
Chandra Prakash ◽  
Ajay Tripathi ◽  
Ashok Kumar Patra ◽  
...  
Keyword(s):  
Nutritional Quality ◽  
Crop Production ◽  
Agricultural Soils ◽  
Nutrient Use Efficiency ◽  
Management Strategies ◽  
Soil Health ◽  
Crop Productivity ◽  
Nutrient Deficiencies ◽  
Agricultural Produce ◽  
Nutrient Use

AbstractNutrient deficiencies in soil–crop contexts and inappropriate managements are the important reasons for low crop productivity, reduced nutritional quality of agricultural produce and animal/human malnutrition, across the world. The present investigation was carried out to evaluate nutrient deficiencies of sulphur (S) and micronutrients [zinc (Zn), boron (B), iron (Fe), copper (Cu) and manganese (Mn)] in agricultural soils of India for devising effective management strategies to achieve sustainable crop production, improved nutritional quality in crops and better animal/human health. A total of 2,42,827 surface (0–15 cm depth) soil samples were collected from agriculture fields of 615 districts lying in 28 states of India and were analysed for available S and micronutrients concentration. The study was carried out under the aegis of All India Coordinated Research Project on Micro- and Secondary-Nutrients and Pollutant Elements in Soils and Plants. The mean concentrations were 27.0 ± 29.9 mg kg−1 for available S, 1.40 ± 1.60 mg kg−1 for available Zn and 1.40 ± 4.70 mg kg−1 for available B, 31.0 ± 52.2 mg kg−1 for available Fe, 2.30 ± 3.50 mg kg−1 for available Cu and 17.5 ± 21.4 mg kg−1 for available Mn. There were variable and widespread deficiencies of S and micronutrients in different states. The deficiencies (acute deficient + deficient + latent deficiency) of S (58.6% of soils), Zn (51.2% of soils) and B (44.7% of soils) were higher compared to the deficiencies of Fe (19.2% of soils), Cu (11.4% of soils) and Mn (17.4% of soils). Out of 615 districts, > 50% of soils in 101, 131 and 86 districts were deficient in available S, available Zn and available B, respectively. Whereas, > 25% of soils in 83, 5 and 41 districts had deficiencies of available Fe, available Cu and available Mn, respectively. There were occurrences of 2-nutrients deficiencies such S + Zn (9.30% of soils), Zn + B (8.70% of soils), S + B (7.00% of soils) and Zn + Fe (5.80% of soils) to a greater extent compared to the deficiencies of Zn + Mn (3.40% of soils), S + Fe (3.30% of soils), Zn + Cu (2.80% of soils) and Fe + B (2.70% of soils). Relatively lower % of soils were deficient in 3-nutrients (namely S + Zn + B, S + Zn + B and Zn + Fe + B), 4-nutrients (namely Zn + Fe + Cu + Mn) and 5-nutrients (namely Zn + Fe + Cu + Mn + B) simultaneously. The information regarding the distribution of deficiencies of S and micronutrients (both single and multi-nutrients) could be used by various stakeholders for production, supply and application of right kind of fertilizers in different districts, states and agro-ecological regions of India for better crop production, crop nutritional quality, nutrient use efficiency, soil health and for tackling human and animal malnutrition.

scholarly journals KNOWLEDGE OF THE FARMERS TOWARDS IMPROVED SUGARCANE CULTIVATION PRACTICES IN ADDATHEEGALA BLOCK OF EAST GODAVARI DISTRICT OF ANDHRA PRADESH

2021 ◽  
Vol 8 (10) ◽  
pp. 158-167
Author(s):  
Balla Sushma Swaraj ◽  
Dipak Kumar Bose ◽  
Jahanara Jahanara
Keyword(s):  
Andhra Pradesh ◽  
Large Scale ◽  
Secondary Data ◽  
Saccharum Officinarum ◽  
Raw Material ◽  
Scale Production ◽  
Large Scale Production ◽  
Cultivation Practices ◽  
Medium Level ◽  
The Tropics

Sugarcane (Saccharum officinarum L.) is an important commercial crop of India. Sugarcane and sugar beet are used for large scale production of sugar in the world. Amongst the sugar producing plants, sugarcane is responsible for about 60.00 per cent of world’s sugar production. Sugarcane is cultivated mainly in the tropics, though in India it is also grown in sub-tropical areas. Sugarcane is the main source of sugar in Asia and Europe. Sugarcane is grown primarily in the tropical and sub-tropical zones of the southern hemisphere. Sugarcane is the raw material for the production of white sugar, jiggery (Gur) and khandsari. It is also used for chewing and extraction of juice for beverage purpose. Kumar (2019). The study was based on both primary and secondary data. The study was conducted in few selected villages of Krishna district of Andhra Pradesh it was concluded that majority of the respondents belongs to the medium level of knowledge. Nearly 44.16 per cent of respondents were having the knowledge towards sugarcane cultivation practices.

scholarly journals Factors determining the soil health card adoption behaviour among farmers in Andhra Pradesh

2018 ◽  
Vol 13 (1) ◽  
pp. 76-79
Author(s):  
K. Ragavendra Chowdary ◽  
M. Jayalakshmi ◽  
G. Prasadbabu
Keyword(s):  
Andhra Pradesh ◽  
Soil Health ◽  
Health Card

Coordinated Rice Improvement Project in India: Its Significant Achievements and Future prospects

2019 ◽  
Vol 56 (Special) ◽  
pp. 82-91 ◽  
Author(s):  
LV Subba Rao ◽  
RA Fiyaz ◽  
AK Jukanti ◽  
G Padmavathi ◽  
J Badri ◽  
...  
Keyword(s):  
Management Practices ◽  
Crop Productivity ◽  
Yield Potential ◽  
High Yield ◽  
Improvement Project ◽  
Nutritional Security ◽  
Food Grain ◽  
Rice Improvement ◽  
Food And Nutritional Security ◽  
Sincere Effort

India is the second largest producer of rice in the world and it is the most important staple food grain. All India Coordinated Rice Improvement Project (AICRIP) was initiated with objective of conducting multi-location trials to identify suitable genotypes of high yield potential along with appropriate crop management practices. Since its inception AICRIP contributed significantly in meeting the growing demand both within and outside India. Significant progress has been achieved through AICRIP in terms of varietal release thereby increasing the crop productivity and also meeting the food and nutritional security. This paper makes a sincere effort in bringing out the significant achievements/milestones achieved under the AICRIP program and also gives a few directions for widening the areas under AICRIP.

scholarly journals Camelina, an ancient oilseed crop actively contributing to the rural renaissance in Europe. A review

2021 ◽  
Vol 41 (1) ◽  
Author(s):  
Federica Zanetti ◽  
Barbara Alberghini ◽  
Ana Marjanović Jeromela ◽  
Nada Grahovac ◽  
Dragana Rajković ◽  
...  
Keyword(s):  
Cropping Systems ◽  
Critical Evaluation ◽  
Soil Health ◽  
Farming Systems ◽  
Crop Productivity ◽  
Oilseed Crop ◽  
Crop Diversification ◽  
Pests And Diseases ◽  
European Farming ◽  
European Agriculture

AbstractPromoting crop diversification in European agriculture is a key pillar of the agroecological transition. Diversifying crops generally enhances crop productivity, quality, soil health and fertility, and resilience to pests and diseases and reduces environmental stresses. Moreover, crop diversification provides an alternative means of enhancing farmers’ income. Camelina (Camelina sativa (L.) Crantz) reemerged in the background of European agriculture approximately three decades ago, when the first studies on this ancient native oilseed species were published. Since then, a considerable number of studies on this species has been carried out in Europe. The main interest in camelina is related to its (1) broad environmental adaptability, (2) low-input requirements, (3) resistance to multiple pests and diseases, and (4) multiple uses in food, feed, and biobased applications. The present article is a comprehensive and critical review of research carried out in Europe (compared with the rest of the world) on camelina in the last three decades, including genetics and breeding, agronomy and cropping systems, and end-uses, with the aim of making camelina an attractive new candidate crop for European farming systems. Furthermore, a critical evaluation of what is still missing to scale camelina up from a promising oilseed to a commonly cultivated crop in Europe is also provided (1) to motivate scientists to promote their studies and (2) to show farmers and end-users the real potential of this interesting species.

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