Phytase production under solid state fermentation utilizing polyurethane foam as inert support and its application in bread fortification

2016 ◽  
Vol 8 (2) ◽  
pp. 86 ◽  
Author(s):  
Priyanka Buddhiwant ◽  
Mahesh Dharne ◽  
Jayant M. Khire
Keyword(s):  
Solid State ◽  
Polyurethane Foam ◽  
Solid State Fermentation ◽  
Phytase Production ◽  
Inert Support

Rapid Estimation of Xanthan and Biomass Concentration during Xanthan Production under Solid State Fermentation on Polyurethane Foam with Near–Infrared Spectroscopy

2012 ◽  
Vol 482-484 ◽  
pp. 1515-1519
Author(s):  
Zhi Guo Zhang ◽  
Hong Zhang Chen
Keyword(s):  
Infrared Spectroscopy ◽  
Solid State ◽  
Polyurethane Foam ◽  
Near Infrared Spectroscopy ◽  
Solid State Fermentation ◽  
Near Infrared ◽  
External Validation ◽  
Biomass Concentration ◽  
Inert Support ◽  
Xanthan Production

Recently, some solid state fermentation (SSF) processes of xanthan production were studied. However, quantitative analysis of the concentration of xanthan and biomass is more complicated than that of submerged fermentation. To facilitate the analysis of these components, near–infrared spectroscopy (NIRS) was used. A NIRS calibration models for rapidly estimating xanthan and biomass concentration in xanthan fermentation on inert support of polyurethane foam was established. The wavenumber and spectral pretreatment method were optimized. The data of cross validation and external validation shows that NIRS was suitable for rapid and accurate quantification of the concentration of xanthan and biomass in solid state fermentation on inert support. This method will provide much convenience for the research of solid state fermentation on inert support.

Polyunsaturated fatty acids production by solid‐state fermentation on polyurethane foam by Mortierella alpina

2021 ◽  
Author(s):  
Marta Ferreira ◽  
Helena Fernandes ◽  
Helena Peres ◽  
Aires Oliva‐Teles ◽  
Isabel Belo ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Solid State ◽  
Polyunsaturated Fatty Acids ◽  
Polyurethane Foam ◽  
Solid State Fermentation ◽  
Mortierella Alpina

scholarly journals Optimization of phytase production by Aspergillus japonicus Saito URM 5633 using cassava bast as substrate in solid state fermentation

2014 ◽  
Vol 8 (9) ◽  
pp. 929-938 ◽  
Author(s):  
A. Moreira Keila ◽  
N. Herculano Polyanna ◽  
de H. C. Maciel Marlia ◽  
S. Porto Tatiana ◽  
R. Spier Michele ◽  
...  
Keyword(s):  
Solid State ◽  
Solid State Fermentation ◽  
Phytase Production ◽  
Aspergillus Japonicus

Phytase Production under Solid-State Fermentation

2003 ◽  
pp. 27-34
Author(s):  
A. Sabu ◽  
K. M. Nampoothiri ◽  
P. Latha ◽  
V. Kannan ◽  
G. Szakacs ◽  
...  
Keyword(s):  
Solid State ◽  
Solid State Fermentation ◽  
Phytase Production
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