scholarly journals Plant Row Spacing Effect on Growth and Yield of Green Pepper (Capsicum annuum L.) in Western Kenya

2017 ◽  
Vol 7 (3) ◽  
pp. 1-9 ◽  
Author(s):  
Ocharo Edgar ◽  
Joseph Gweyi-Onyango ◽  
Nicholas Korir
Keyword(s):  
Capsicum Annuum ◽  
Spacing Effect ◽  
Growth And Yield ◽  
Row Spacing ◽  
Green Pepper ◽  
Western Kenya ◽  
Capsicum Annuum L ◽  
Effect On Growth

scholarly journals Pedological and agrochemical investigations on media using in vegetable forcing

2004 ◽  
Vol 10 (1) ◽  
Author(s):  
Sz. Jakusné Sári
Keyword(s):  
Capsicum Annuum ◽  
Organic Materials ◽  
Fruit Weight ◽  
Pine Bark ◽  
Growth And Yield ◽  
Green Pepper ◽  
Natural Materials ◽  
Capsicum Annuum L ◽  
Inorganic And Organic

In spite of the several good properties of peat, recently, some experiments were carried out with the aim of finding natural materials which can substitute for peat. According to the results, several inorganic and organic materials were proved to be suitable for this purpose. This study examines the effect of different organic materials (example: pine bark, composts, peats) on the growth and yield of green pepper (Capsicum annuum L., variety Danubia). We found that the most developed plants were grown in peat-mixtures and pine bark. The average fruit weight was the highest at those plants which were planted also in these media. The plants which were grown in composts fell short of our expectations in development and in yield, too.

scholarly journals Effects of Different Rates of Cattle Manure on Growth, Yield and Quality of Pepper (Capsicum annuum L.) in a Sub-tropical Environment of Eswatini (Swaziland)

2019 ◽  
pp. 1-7
Author(s):  
Tandzisile Z. Mabuza ◽  
Michael T. Masarirambi ◽  
Kwanele A. Nxumalo ◽  
Paul K. Wahome
Keyword(s):  
Capsicum Annuum ◽  
Growth Parameters ◽  
Block Design ◽  
Growth Yield ◽  
Application Rate ◽  
Cattle Manure ◽  
Growth And Yield ◽  
Green Pepper ◽  
Capsicum Annuum L ◽  
To Come

Green pepper (Capsicum annuum L.) is an important vegetable in the Kingdom of Eswatini. However, there is rare information on pepper production using cattle manure.  The experiment was conducted at the University of Swaziland, Luyengo Campus, in the Horticulture Department Lath-house to determine the effects of different rates of cattle manure on the growth and yield of green pepper in order to come up with a suitable application rate for green pepper. Cattle manure was applied at different rates of 20, 40, 60 and 80 tons/ha in a Randomized Complete Block Design, while 2:3:2 which was used as a control was applied at 150 kg/ha. For every increase in the application level/rate of the cattle manure, there was a considerable increase in the growth parameters that were measured. Results obtained from this experiment indicate that applying cattle manure at 80 tons/ha gave relatively higher yields. This cattle manure rate can be used by farmers in green pepper production.

scholarly journals Studies on the Effect of Microbial Inoculants on Growth and Yield of Capsicum (Capsicum annuum L.)

2017 ◽  
Vol 11 (2) ◽  
pp. 913-919
Author(s):  
BS Nalini ◽  
Krishna Naik ◽  
Nausheen Saba ◽  
Priyanka Prasad ◽  
G Ashiwini
Keyword(s):  
Capsicum Annuum ◽  
Growth And Yield ◽  
Microbial Inoculants ◽  
Capsicum Annuum L
Sign in / Sign up

Export Citation Format

Share Document