ion detection
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2022 ◽  
Author(s):  
Abdullah Noman ◽  
Jitendra Dash ◽  
Xin Cheng ◽  
Hwa Yaw Tam ◽  
Changyuan Yu
Keyword(s):  
Lead Ion ◽  

RSC Advances ◽  
2022 ◽  
Vol 12 (3) ◽  
pp. 1682-1693
Author(s):  
Aalia Manzoor ◽  
Tayyaba Kokab ◽  
Anam Nawab ◽  
Afzal Shah ◽  
Humaira Masood Siddiqi ◽  
...  

This study reports the synthesis, characterization, and mercuric ion detection ability of novel tribenzamides having flexible and rigid moieties.


Author(s):  
Shiqi Jia ◽  
Wenling Qin ◽  
Pengfei Wang ◽  
Hailong Yan

An organocatalytic methodology toward the atroposelective construction of axially chiral nonsymmetric biaryltriols has been successfully developed. Quinine-derived thiourea-catalyzed intramolecular reaction through VQM (vinylidene ortho-quinone methides) intermediate enabled efficient access to...


2022 ◽  
Author(s):  
Arunabha Thakur ◽  
Adwitiya Pal ◽  
Bappaditya Goswami

Alkynes constitute a versatile class of functional groups, which can potentially undergo a variety of transformations in organic synthesis. The interaction between alkyne unit and Hg2+ ion is well-known since...


2022 ◽  
pp. 132333
Author(s):  
Devaraj Sabarinathan ◽  
Arumugam Selva Sharma ◽  
Akwasi Akomeah Agyekum ◽  
Marimuthu Murugavelu ◽  
Poorna Chandrika Sabapathy ◽  
...  

2021 ◽  
Author(s):  
Jifeng Yuan ◽  
Cong Fan ◽  
Danli Zhang ◽  
Qiwen Mo

Heavy metals, i.e., Cu(II), are harmful to the environment. There is an increasing demand to develop inexpensive detection methods for heavy metals. Here, we developed a yeast biosensor with reduced-noise and improved signal output for potential on-site copper ion detection. The copper-sensing circuit was achieved by employing a secondary genetic layer to control the galactose-inducible (GAL) system in Saccharomyces cerevisiae. The reciprocal control of the Gal4 activator and Gal80 repressor under copper-responsive promoters resulted in a low-noise and ultrasensitive yeast biosensor for the copper ion detection. Furthermore, we developed a betaxanthin-based colorimetric assay, as well as 2-phenylethanol and styrene-based olfactory outputs for the copper ion detection. Notably, our engineered yeast sensor confers a narrow range switch-like behavior, which can give a “yes/no” response when coupled with betaxanthin-based visual phenotype. Taken together, we envision that the design principle established here might be applicable for developing other sensing systems for various chemical detections.


2021 ◽  
Vol 69 (6) ◽  
pp. 190-196
Author(s):  
Hisashi Asanuma
Keyword(s):  

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