flocculent yeast
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Author(s):  
Camila Oliveira dos Santos ◽  
Maria Carolina Santos Silva ◽  
Gabriel Luis Castiglioni

2020 ◽  
Vol 37 (4) ◽  
pp. 629-641 ◽  
Author(s):  
Álvaro Daniel Teles Pinheiro ◽  
Emanuel Meneses Barros ◽  
Leonardo Andrade Rocha ◽  
Vitor Moreira da Rocha Ponte ◽  
André Casimiro de Macedo ◽  
...  

2017 ◽  
Vol 40 (8) ◽  
pp. 1221-1235 ◽  
Author(s):  
Álvaro Daniel Teles Pinheiro ◽  
Andréa da Silva Pereira ◽  
Emanuel Meneses Barros ◽  
Sandra Regina Ceccato Antonini ◽  
Samuel Jorge Marques Cartaxo ◽  
...  

2014 ◽  
pp. n/a-n/a ◽  
Author(s):  
Eduardo J. Pires ◽  
José A. Teixeira ◽  
Tomás Brányik ◽  
Manuela Côrte-Real ◽  
Tiago Brandão ◽  
...  

2010 ◽  
Vol 150 ◽  
pp. 511-512
Author(s):  
Hiroshi Nishihara ◽  
Kenta Anzai ◽  
Masataka Niimura
Keyword(s):  

2009 ◽  
Vol 75 (11) ◽  
pp. 3818-3822 ◽  
Author(s):  
Akinori Matsushika ◽  
Hiroyuki Inoue ◽  
Seiya Watanabe ◽  
Tsutomu Kodaki ◽  
Keisuke Makino ◽  
...  

ABSTRACT The recombinant industrial Saccharomyces cerevisiae strain MA-R5 was engineered to express NADP+-dependent xylitol dehydrogenase using the flocculent yeast strain IR-2, which has high xylulose-fermenting ability, and both xylose consumption and ethanol production remarkably increased. Furthermore, the MA-R5 strain produced the highest ethanol yield (0.48 g/g) from nonsulfuric acid hydrolysate of wood chips.


2002 ◽  
Vol 17 (3-5) ◽  
pp. 179-187 ◽  
Author(s):  
Hisayori Shigechi ◽  
Ken Uyama ◽  
Yasuya Fujita ◽  
Takeshi Matsumoto ◽  
Mitsuyoshi Ueda ◽  
...  

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