complex stability constants
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2012 ◽  
Vol 51 (3) ◽  
pp. 228-237
Author(s):  
D. Dudare ◽  
M. Klavins

The aim of this study is to determine the Cu(II) complexing capacity and stability constants of Cu(II) complexes of humic acids isolated from two well-characterized raised bog peat profiles in respect to the basic properties and humification characteristics of the studied peats and their humic acids. The complex stability constants significantly change within the studied bog profiles and are well correlated with the age and decomposition degree of the peat layer from which the humic acids have been isolated. Among factors that influence this complexation process, molecular mass and ability to form micellar structures (supramolecules) of humic substances are of key importance.


ChemInform ◽  
2010 ◽  
Vol 23 (7) ◽  
pp. no-no
Author(s):  
A. SCHLEBE ◽  
F. TSCHWATSCHAL ◽  
F. DIETZE ◽  
P. THOMAS

2008 ◽  
Vol 37 (11) ◽  
pp. 1489-1497 ◽  
Author(s):  
Miraç Ocak ◽  
Nurhan Gümrükçüoğlu ◽  
Ümmühan Ocak ◽  
Hans-Jurgen Buschmann ◽  
Eckard Schollmeyer

2006 ◽  
Vol 41 (1) ◽  
pp. 197-216 ◽  
Author(s):  
Ruslan Svetlitski ◽  
Andre Lomaka ◽  
Mati Karelson

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