Nutrition and Aging
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Published By Ios Press

1879-7725, 1879-7717
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

scholarly journals Dynamic of the seasonal levels of 25(OH)D in Bulgaria according to sex, age and winter status of vitamin D

2016 ◽  
Vol 3 (2-4) ◽  
pp. 107-113
Author(s):  
Anna-Maria Borissova ◽  
Alexander Shinkov ◽  
Jordan Vlahov ◽  
Lilia Dakovska ◽  
Todor Todorov ◽  
...  
Keyword(s):  
Vitamin D

Wine consumption, cognitive function and dementias – A relationship?

2016 ◽  
Vol 3 (2-4) ◽  
pp. 125-137 ◽  
Author(s):  
Creina S. Stockley
Keyword(s):  
Cognitive Function ◽  
Wine Consumption

scholarly journals Effect of supplementing meals with soluble milk proteins on plasma leucine levels in healthy older people: A randomized pilot study

2016 ◽  
Vol 3 (2-4) ◽  
pp. 139-146 ◽  
Author(s):  
Coralie Schnebelen-Berthier ◽  
Charlotte Baudry ◽  
Elise Clerc ◽  
Arnaud Jaruga ◽  
Pascale Le Ruyet ◽  
...  
Keyword(s):  
Pilot Study ◽  
Older People ◽  
Milk Proteins ◽  
Plasma Leucine

scholarly journals The impact of mastication on cognition: Evidence for intervention and the role of adult hippocampal neurogenesis

2016 ◽  
Vol 3 (2-4) ◽  
pp. 115-123 ◽  
Author(s):  
Natalie Smith ◽  
Sophie Miquel-Kergoat ◽  
Sandrine Thuret
Keyword(s):  
Hippocampal Neurogenesis ◽  
Adult Hippocampal Neurogenesis ◽  
The Impact

scholarly journals Tart cherry in amelioration of pain in the elderly

2016 ◽  
Vol 3 (2-4) ◽  
pp. 203-217 ◽  
Author(s):  
Casey Tiernan ◽  
Victorine Imrhan ◽  
Chandan Prasad ◽  
Parakat Vijayagopal ◽  
Shanil Juma
Keyword(s):  
The Elderly ◽  
Tart Cherry ◽  
Pain In The Elderly

scholarly journals Processed tomato products and risk factors for cardiovascular disease

2016 ◽  
Vol 3 (2-4) ◽  
pp. 193-201
Author(s):  
Britt Burton-Freeman ◽  
Indika Edirisinghe ◽  
Jack Cappozzo ◽  
Katarzyna Banaszewski ◽  
Rose Giordano ◽  
...  
Keyword(s):  
Risk Factors ◽  
Cardiovascular Disease ◽  
Tomato Products

scholarly journals Protective effects of berry polyphenols against age-related cognitive impairment

2016 ◽  
Vol 3 (2-4) ◽  
pp. 89-106 ◽  
Author(s):  
Julien Bensalem ◽  
Alexandre Dal-Pan ◽  
Elodie Gillard ◽  
Frédéric Calon ◽  
Véronique Pallet
Keyword(s):  
Cognitive Impairment ◽  
Protective Effects ◽  
Age Related

scholarly journals Nutritional supplementations and administration considerations for sarcopenia in older adults

2016 ◽  
Vol 3 (2-4) ◽  
pp. 147-170 ◽  
Author(s):  
Farnaz Farshidfar ◽  
Veronika Shulgina ◽  
Semone B. Myrie
Keyword(s):  
Older Adults

scholarly journals The relationships between alcohol, wine and cardiovascular diseases –A review

2016 ◽  
Vol 3 (2-4) ◽  
pp. 55-88 ◽  
Author(s):  
Creina S. Stockley
Keyword(s):  
Cardiovascular Diseases
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