scholarly journals Descriptive sensory analysis and consumer preferences of bean sauces

2020 ◽  
Vol 8 (8) ◽  
pp. 4252-4265
Author(s):  
Rachel Byarugaba ◽  
Agnes Nabubuya ◽  
John Muyonga
2006 ◽  
Vol 70 (9) ◽  
pp. S610-S613 ◽  
Author(s):  
Ziad Matta ◽  
Edgar Chambers ◽  
Gary Naughton

2018 ◽  
Vol 97 (8) ◽  
pp. 2971-2978 ◽  
Author(s):  
A.D. Maxwell ◽  
B.C. Bowker ◽  
H. Zhuang ◽  
D. Chatterjee ◽  
K. Adhikari

2009 ◽  
Vol 8 (10) ◽  
pp. 1559-1566
Author(s):  
Isaac W. Ofosu ◽  
Isaac A. Adjei ◽  
Franklin B. Apea Bah ◽  
Paula N. Kwetey ◽  
Gloria M. Ankar-Brew ◽  
...  

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