Eating Attitudes and Behaviors Among Female College Students

2011 ◽  
Vol 14 (1) ◽  
pp. 21-33 ◽  
Author(s):  
Katherine D. Veazey Morris ◽  
Gilbert R. Parra ◽  
Sarah R. S. Stender
2019 ◽  
Vol 38 (2) ◽  
pp. 160-179
Author(s):  
Mingqi Li ◽  
Edward C. Chang ◽  
Olivia D. Chang

Introduction: Interpersonal context is believed to represent a powerful factor that often fosters and sustains eating disturbances in females. The present study focused on the development of a measure tapping into positive interpersonal expectancies predicated on being thin believed to be positively involved in eating disorders in females, namely, the Interpersonal Outcome Expectancies for Thinness (IOET). Method: In Study 1, a total of 361 U.S. female college students completed the IOET for factor analysis. In Study 2, to assess for construct validity, an independent sample of 184 U.S. female college students completed a test battery including the IOET and measures of eating attitudes and disturbances, positive and negative affectivity, and general optimism. Results: In Study 1, results from an exploratory factor analysis indicated a one-factor solution for the IOET accounting for 76.70% of the total variance. In Study 2, the IOET was found to possess good test-retest reliability (6-week) in a subset sample of U.S. female participants. Moreover, in support for construct validity, we found IOET scores were positively associated with scores on measures of eating disturbances (e.g., bulimic symptoms) and negative affectivity. Additionally, IOET scores were negatively associated with scores on a measure of general optimism. Finally, in support of utility, the IOET was found to add incremental validity to the prediction of eating disturbances, even after accounting for general optimism and affectivity. Discussion: The present findings provide promising evidence for the validity, reliability, and utility of the IOET as a measure of a maladaptive cognitive schema associated with eating disorders in females. Implications for the theory and clinical assessments were discussed.


2006 ◽  
Vol 47 (2) ◽  
pp. 123-126 ◽  
Author(s):  
Özcan Uzun ◽  
Nurdan Güleç ◽  
Aytekin Özşahin ◽  
Ali Doruk ◽  
Barbaros Özdemir ◽  
...  

1990 ◽  
Vol 20 (4) ◽  
pp. 973-975 ◽  
Author(s):  
Josephine F. Wilson ◽  
Joy C. Mercer

SynopsisEating Attitudes Test (EAT) scores of forty female college students were compared to their electrodermal activity (EDA) responses when offered a plate of chocolate chip cookies. A significant positive correlation was detected between the EAT scores and the skin conductivity measures associated with the presentation of food. Women with the highest EAT scores also exhibited the greatest sympathetic nervous system responses to a plate of cookies. This finding supports the conclusion that the EAT is capable of identifying individuals who are preoccupied with food or anxious about eating.


1994 ◽  
Vol 2 (4) ◽  
pp. 319-328 ◽  
Author(s):  
Steve B. Chandler ◽  
Doris A. Abood ◽  
Dae Taek Lee ◽  
Mae Z. Cleveland ◽  
Janice A. Daly

1992 ◽  
Vol 71 (3) ◽  
pp. 957-958 ◽  
Author(s):  
William T. Bailey ◽  
Tracy L. Hamilton

Anorexia is a debilitating disorder which affects significant numbers of young women. Brumberg has suggested a causal relationship in young women between feminism and anorexia. In this study, traditional-aged female college students completed the Attitudes Toward Women Scale and the Eating Attitudes Test. The hypothesized relationship between feminism and anorexia was not found.


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