Microbial Surfactants: Alternative to Vegetable Oil Surfactants

Author(s):  
Eduardo J. Gudiña ◽  
Lígia R. Rodrigues
Keyword(s):  
2019 ◽  
Vol 72 (04) ◽  
pp. 370-374
Author(s):  
Sukthija . ◽  
Vivek Sharma . ◽  
Sumit Arora . ◽  
Richa Singh . ◽  
P N Raju . ◽  
...  

2020 ◽  
Vol 140 (3) ◽  
pp. 149-155
Author(s):  
Yushi Hiramatsu ◽  
Yuichi Murakami ◽  
Yuji Muramoto

2014 ◽  
Vol 2014 (2) ◽  
pp. 1-10 ◽  
Author(s):  
Chinenyenwa Nweke ◽  
◽  
Philomena Igbokwe ◽  
Joseph Nwabanne ◽  
◽  
...  

Author(s):  
V.D. Goncharov ◽  
◽  
S.V. Koteev ◽  
S.G. Salnikov ◽  
◽  
...  

2020 ◽  
Vol 1 (10) ◽  
pp. 94-100
Author(s):  
Yu. V. RAGULINA ◽  

The article is devoted to the issues of placing seed production in the conditions of world export of vegetable oils. In 2019, the volume of Russian exports of sunflower oil exceeded 3 million tons for a total of $ 2,2 billion, which is about 30% of the vegetable oil produced in the country. In Russia, the main oilseeds are sunflower, rapeseed, and soy. Less common crops include oilseed flax, ginger, mustard, and safflower. It is stated that in 2001–2019, the acreage of all types of oilseeds in the country increased by more than 2 times, and the gross harvest – by 3,3 times, while the yield increased by 1,4 times.


2021 ◽  
Vol 640 (4) ◽  
pp. 042003
Author(s):  
Yu P Barmetov ◽  
E D Chertov ◽  
V G Matveykin ◽  
V K Bityukov ◽  
Yu V Bugaev ◽  
...  

Author(s):  
Sandra Ramirez-Montes ◽  
Eva M. Santos ◽  
Carlos A. Galan-Vidal ◽  
J. Andres Tavizon-Pozos ◽  
Jose A. Rodriguez

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