scholarly journals Plant Antioxidants and Antimicrobials in Edible and Non-edible Active Packaging Films

2021 ◽  
pp. 1-24
Author(s):  
Vassiliki Oreopoulou ◽  
Theofania Tsironi
Keyword(s):  
Active Packaging ◽  
Packaging Films ◽  
Plant Antioxidants

Sustainable microwave synthesis of biodegradable active packaging films based on polycaprolactone and layered ZnO nanoparticles

2021 ◽  
pp. 109625
Author(s):  
Sonia Bujok ◽  
Jakub Peter ◽  
Martin Halecký ◽  
Petra Ecorchard ◽  
Aneta Machálková ◽  
...  
Keyword(s):  
Zno Nanoparticles ◽  
Microwave Synthesis ◽  
Active Packaging ◽  
Packaging Films

Development of new active packaging films coated with natural phenolic compounds to improve the oxidative stability of beef

Meat Science ◽  
2014 ◽  
Vol 97 (2) ◽  
pp. 249-254 ◽  
Author(s):  
Letricia Barbosa-Pereira ◽  
Goizane P. Aurrekoetxea ◽  
Inmaculada Angulo ◽  
Perfecto Paseiro-Losada ◽  
José M. Cruz
Keyword(s):  
Phenolic Compounds ◽  
Oxidative Stability ◽  
Active Packaging ◽  
Packaging Films ◽  
Natural Phenolic Compounds

Development of potato starch based active packaging films loaded with antioxidants and its effect on shelf life of beef

2015 ◽  
Vol 52 (11) ◽  
pp. 7245-7253 ◽  
Author(s):  
Inam u Nisa ◽  
Bilal Ahmad Ashwar ◽  
Asima Shah ◽  
Adil Gani ◽  
Asir Gani ◽  
...  
Keyword(s):  
Shelf Life ◽  
Potato Starch ◽  
Active Packaging ◽  
Packaging Films

Active packaging films with natural antioxidants to be used in meat industry: A review

2018 ◽  
Vol 113 ◽  
pp. 93-101 ◽  
Author(s):  
Rubén Domínguez ◽  
Francisco J. Barba ◽  
Belén Gómez ◽  
Predrag Putnik ◽  
Danijela Bursać Kovačević ◽  
...  
Keyword(s):  
Natural Antioxidants ◽  
Active Packaging ◽  
Meat Industry ◽  
Packaging Films

Effect of Mixed Antimicrobial Agents and Flavors in Active Packaging Films

2009 ◽  
Vol 57 (18) ◽  
pp. 8564-8571 ◽  
Author(s):  
Laura Gutiérrez ◽  
Ana Escudero ◽  
Ramón Batlle ◽  
Cristina Nerín
Keyword(s):  
Antimicrobial Agents ◽  
Active Packaging ◽  
Packaging Films
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