Post-harvest Technology for Reducing Stress on Bioresource: Recent Advances and Future Needs

2016 ◽  
pp. 229-256
Author(s):  
Somesh Sharma ◽  
Ashok Kumar Thakur ◽  
Ratikanta Maiti
Keyword(s):  
Post Harvest ◽  
Recent Advances ◽  
Future Needs ◽  
Reducing Stress

Investigating the Surface Energy Balance in Urban Areas — Recent Advances and Future Needs

2002 ◽  
pp. 1-16 ◽  
Author(s):  
M. Piringer ◽  
C. S. B. Grimmond ◽  
S. M. Joffre ◽  
P. Mestayer ◽  
D. R. Middleton ◽  
...  
Keyword(s):  
Energy Balance ◽  
Surface Energy ◽  
Urban Areas ◽  
Surface Energy Balance ◽  
Recent Advances ◽  
Future Needs

scholarly journals Advances in Occurrence, Importance, and Mycotoxin Control Strategies: Prevention and Detoxification in Foods

Foods ◽  
2020 ◽  
Vol 9 (2) ◽  
pp. 137 ◽  
Author(s):  
Sofia Agriopoulou ◽  
Eygenia Stamatelopoulou ◽  
Theodoros Varzakas
Keyword(s):  
Control Strategies ◽  
Ergot Alkaloids ◽  
Agricultural Products ◽  
Toxic Substances ◽  
Fusarium Mycotoxins ◽  
Mycotoxin Contamination ◽  
Post Harvest ◽  
Recent Advances ◽  
Alternaria Toxins

Mycotoxins are toxic substances that can infect many foods with carcinogenic, genotoxic, teratogenic, nephrotoxic, and hepatotoxic effects. Mycotoxin contamination of foodstuffs causes diseases worldwide. The major classes of mycotoxins that are of the greatest agroeconomic importance are aflatoxins, ochratoxins, fumonisins, trichothecenes, emerging Fusarium mycotoxins, enniatins, ergot alkaloids, Alternaria toxins, and patulin. Thus, in order to mitigate mycotoxin contamination of foods, many control approaches are used. Prevention, detoxification, and decontamination of mycotoxins can contribute in this purpose in the pre-harvest and post-harvest stages. Therefore, the purpose of the review is to elaborate on the recent advances regarding the occurrence of main mycotoxins in many types of important agricultural products, as well as the methods of inactivation and detoxification of foods from mycotoxins in order to reduce or fully eliminate them.

scholarly journals Recent Advances in Physical Post-Harvest Treatments for Shelf-Life Extension of Cereal Crops

Foods ◽  
2018 ◽  
Vol 7 (4) ◽  
pp. 45 ◽  
Author(s):  
Marcus Schmidt ◽  
Emanuele Zannini ◽  
Elke Arendt
Keyword(s):  
Shelf Life ◽  
Life Extension ◽  
Cereal Crops ◽  
Post Harvest ◽  
Shelf Life Extension ◽  
Recent Advances

A Discussion on recent advances in heavy electrical plant - The air-blast circuit breaker

1973 ◽  
Vol 275 (1248) ◽  
pp. 131-138
Keyword(s):  
High Voltage ◽  
Circuit Breaker ◽  
Circuit Breakers ◽  
Supply Networks ◽  
Air Blast ◽  
Recent Advances ◽  
Future Needs ◽  
The World ◽  
Current Design

The current design trends for today’s high voltage air-blast circuit breakers are described. The special advantages of using air as a switching medium are related to the requirements of the present and future needs of e.h.v. and u.h.v. supply networks. Some research currently being carried out throughout the world with relevance to gas-blast interrupters is mentioned.

scholarly journals Resilience in Quaking Aspen: Recent advances and future needs

2013 ◽  
Vol 299 ◽  
pp. 1-5 ◽  
Author(s):  
Paul C. Rogers ◽  
Cristina Eisenberg ◽  
Samuel B. St. Clair
Keyword(s):  
Quaking Aspen ◽  
Recent Advances ◽  
Future Needs
Sign in / Sign up

Export Citation Format

Share Document