Identification of NRRL strain B-18602 (PR3) as Pseudomonas aeruginosa and effect of phenazine 1-carboxylic acid formation on 7,10-dihydroxy-8(E)-octadecenoic acid accumulation

1993 ◽  
Vol 9 (5) ◽  
pp. 570-573 ◽  
Author(s):  
C. T. Hou ◽  
L. K. Nakamura ◽  
D. Weisleder ◽  
R. E. Peterson ◽  
M. O. Bagby
Keyword(s):  
Pseudomonas Aeruginosa ◽  
Carboxylic Acid ◽  
Octadecenoic Acid ◽  
Acid Formation ◽  
Acid Accumulation

Production of 7, 10-dihydroxy-8(E)-octadecenoic acid from triolein via lipase induction by Pseudomonas aeruginosa PR3

2007 ◽  
Vol 74 (2) ◽  
pp. 301-306 ◽  
Author(s):  
In-Ae Chang ◽  
In-Hwan Kim ◽  
Sun-Chul Kang ◽  
Ching T. Hou ◽  
Hak-Ryul Kim
Keyword(s):  
Pseudomonas Aeruginosa ◽  
Octadecenoic Acid ◽  
Pseudomonas Aeruginosa Pr3

scholarly journals Carboxylic acid formation by hydroxyl insertion into acyl moieties on late transition metals

2017 ◽  
Vol 7 (22) ◽  
pp. 5365-5375 ◽  
Author(s):  
Benjamin W. J. Chen ◽  
Alexander Genest ◽  
Adrian Hühn ◽  
Notker Rösch
Keyword(s):  
Carboxylic Acid ◽  
Transition Metals ◽  
Acid Formation ◽  
Late Transition Metals ◽  
Late Transition ◽  
Catalytic Decarboxylation

With a DFT approach, we systematically examined the barriers for OH insertion into acyl moieties on late transition metals, a reaction pertinent to the catalytic decarboxylation of biomass.

Simultaneous production of three phenazine pigments by Pseudomonas aeruginosa Mac 436

1969 ◽  
Vol 15 (5) ◽  
pp. 439-444 ◽  
Author(s):  
P. C. Chang ◽  
A. C. Blackwood
Keyword(s):  
Pseudomonas Aeruginosa ◽  
Carboxylic Acid ◽  
Simultaneous Production ◽  
Culture Liquor ◽  
The Media

Pseudomonas aeruginosa Mac 436 was found to produce simultaneously three phenazine pigments identified as pyocyanine, phenazine-1-carboxylic acid, and oxychlororaphine. Production of these pigments on various media indicated a wide variation in yields depending on the composition of the media, but satisfactory yields of all three pigments were obtained. A scheme was developed for separation and assay of the pigments from the culture liquor. Details of production, isolation, assay, and identification are given.

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