Separation of novocaine and its hydrolysis products by thin-layer chromatography

1976 ◽  
Vol 10 (2) ◽  
pp. 267-268
Author(s):  
M. Ya. Pormale ◽  
I. N. Rozental ◽  
N. A. Kashkina
1971 ◽  
Vol 51 (1) ◽  
pp. 19-22 ◽  
Author(s):  
C. G. KOWALENKO ◽  
R. B. McKERCHER

Soil phospholipids and their hydrolysis products, examined by thin-layer chromatography and selective sprays, revealed two major components, phosphatidyl ethanolamine and phosphatidyl choline. Phosphatidyl choline represented about 40% of the total phospholipid P and phosphatidyl ethanolamine about 30%. Small quantities of lyso-phosphatidyl choline were isolated from one soil. It is suggested that a study of the fatty acid constituents of phospholipids may indicate whether their source is largely from microorganisms or plant residues.


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