Supplemental food affects egg size but not hatching asynchrony in rollers

2012 ◽  
Vol 66 (8) ◽  
pp. 1097-1105 ◽  
Author(s):  
D. Parejo ◽  
J. M. Avilés ◽  
J. Rodríguez
10.2307/5127 ◽  
1989 ◽  
Vol 58 (3) ◽  
pp. 837 ◽  
Author(s):  
Tore Slagsvold ◽  
Jan T. Lifjeld
Keyword(s):  
Egg Size ◽  

2012 ◽  
Vol 8 (6) ◽  
pp. 1055-1058 ◽  
Author(s):  
Glenn T. Crossin ◽  
Maud Poisbleau ◽  
Laurent Demongin ◽  
Olivier Chastel ◽  
Tony D. Williams ◽  
...  

Hormonally mediated maternal effects link maternal phenotype and environmental conditions to offspring phenotype. The production of lipid-rich maternal yolk precursors may provide a mechanism by which lipophilic steroid hormones can be transported to developing yolks, thus predicting a positive correlation between yolk precursors in mothers and androgen levels in eggs. Using rockhopper penguins ( Eudyptes chrysocome ), which produce a two-egg clutch characterized by extreme egg-size dimorphism, reversed hatching asynchrony and brood-reduction, we examined correlations between circulating concentrations of the primary yolk-precursor vitellogenin (VTG) and levels of yolk androgens. Previous work in Eudyptes penguins has shown that egg-size dimorphism is the product of migratory constraints on yolk precursor production. We predicted that if yolk precursors are constrained, androgen transport to developing yolks would be similarly constrained. We reveal positive linear relationships between maternal VTG and androgens in small A-eggs but not larger B-eggs, which is consistent with a migratory constraint operating on the A-egg. Results suggest that intra-clutch variation in total yolk androgen levels depends on the production and uptake of yolk precursors. The brood reduction strategy common to Eudyptes might thus be best described as the result of a migratory constraint.


1988 ◽  
Vol 66 (3) ◽  
pp. 692-695 ◽  
Author(s):  
Wesley M. Hochachka

Viability of hatching birds may be affected by the composition of the eggs from which they come. Egg composition may be influenced by the diet of the female. I examined whether wild Black-billed Magpies (Pica pica) varied the composition of their eggs in response to differences in food supply. Supplemental food was provided on some territories, and the composition of eggs from control and food-supplemented territories was compared. Supplemental feeding had few effects on egg composition. Egg size – water content relationships differed between eggs from food-supplemented and control territories and there was a greater variability in yolk and shell mass within clutches from food-supplemented territories. These results show that food supply to the female can affect the composition of an egg relative both to other eggs in the same clutch and to eggs in other clutches. However, it is not clear whether the observed variation in egg composition would have an effect on the viability of the eggs.


2002 ◽  
Vol 80 (7) ◽  
pp. 1180-1188 ◽  
Author(s):  
Christiaane E Hübner ◽  
Ingunn M Tombre ◽  
Kjell E Erikstad

The pattern of intraclutch egg-size variation in barnacle goose (Branta leucopsis) clutches and its adaptive implications was studied in Svalbard, Norway, from 1989 to 1998. Egg size was measured in relation to laying sequence, egg predation and hatching order were recorded to determine hatching success of eggs in different laying sequences, and the time when incubation started was examined. Egg size showed a rather consistent pattern, with a large second-laid egg and declining egg size for the remainder of the clutch. The first-laid egg was usually smaller than the second one, except in clutches with two and three eggs. Predation was highest for the first-laid egg, and last-laid eggs hatched last in most cases, although only one last-laid egg was abandoned. Four of six females started incubation before clutch completion. Both the "nutrient-allocation hypothesis" as well as the "early incubation start hypothesis" may contribute to explaining the expressed pattern of intraclutch egg-size variation. The fitness gains due to allocating fewer nutrients to eggs in unfavourable positions in the laying sequence may explain the small size of the first egg, whereas the multiple benefits of an early incubation start may have led to the decline in egg size later in the laying sequence as a mechanism to counteract hatching asynchrony.


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